Legh's Cabbage Soup

24.3 fl oz (720 ml)


 

Directions

1. Add 250 ml of water and soup. 2. Boil 100 degrees C. 3. Add spices. Serving Directions: Pour the contents into a container and add approx. 1 cup of water (250 ml). Then bring to a boil. Season to taste. Refrigerate after opening. Storage Temperature: 34 degrees F - 70 degrees F.

 

Product Details

Gluten free. Dairy free. Vegan. Non-GMO. Taste of the old country. Spring water. Dispose of properly. Proudly made in Poland.

Nutrition Facts

Serving Size: 0.25 jar
Servings per Container: 4
Calories 67 kcal
Total Fat 2.7 grm (4.00% RDA)
Saturated Fat 0.2 grm (1.00% RDA)
Cholesterol 0 mg (0.00% RDA)
Sodium 936 mg (41.00% RDA)
Total Carbohydrate 7.7 grm (3.00% RDA)
Dietary Fiber 2.1 grm (8.00% RDA)
Protein 1.8 grm
Calcium 37 mg (3.00% RDA)
Iron 0.5 mg (3.00% RDA)
Kosher
Trans Fat 0 grm
Gluten Free
Added Sugars 0 grm (0.00% RDA)
Milk 0
Gluten 0
Vegan
Dairy Free
MetricServingSize 180 mlt
Vit. D 0 mcg (0.00% RDA)
Total Sugars 2.8 grm (3.00% RDA)
Potas. 314 mg (7.00% RDA)

Ingredients

Fresh Cabbage, Sauerkraut, Spring Water, Potatoes, Tomato Paste, Onion, Carrots, Vegetable Oil, Vegetable Broth, Salt, Natural Aromatics - Flavour Spices: Garlic, Bay Leaf, Allspice, Marjoram.

Manufacturer

Tri-Star International Brand Management Inc.
Suite 300-736 Broughton Street Victoria, BC V8W 1E1 Canada

UPC

00628055921332