Slow Rise Real Sourdough Harvest Bread
23 oz (1.4 lbs) 652 g
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Product Details
Sourdough studded with treats: pecans, cranberries, apricots, figs, and zingy crystallized ginger. Anything worth having is worth waiting for. Est 1998. Sourdough studded with treats: pecans, cranberries, apricots, figs, and zingy crystallized ginger. Baked fresh daily. Baked fresh from our hearth to your home. What makes slow Rise breads better? Our wild yeast! Since 1998, our real sourdough breads have leavened with wild yeast! Captured from foraged Concord grapes, and our doughs rise slowly from more than 24 hours. This long fermentation makes our bread more delicious, hand crafted with the freshest ingredients, stone hearth baked, and free of any additives or preservatives, Slow Rise breads are real food, good for both body and soul. Made fresh daily at Nashoba Brook bakery. www.slowrise.com. Visit slowrise.com and learn more about real sourdough and why we believe that anything worth having is worth waiting for. Please recycle. Most grocery stores will accept plastic bags and have recycling bins inside the store.Nutrition Facts
Serving Size: 1 slice
Servings per Container: 12
| Calories | 150 kcal |
| Total Fat | 3.5 grm (5.00% RDA) |
| Saturated Fat | 0 grm (0.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 290 mg (13.00% RDA) |
| Potassium | 80 mg (0.00% RDA) |
| Total Carbohydrate | 25 grm (9.00% RDA) |
| Dietary Fiber | 2 grm (6.00% RDA) |
| Protein | 5 grm |
| Calcium | 10 mg (0.00% RDA) |
| Iron | 1.4 mg (8.00% RDA) |
| Kosher | |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Barley | 1 |
| Added Sugars | 2 grm (4.00% RDA) |
| Tree Nut | 1 |
| Soy | 2 |
| Wheat | 1 |
| MetricServingSize | 54 grm |
| Total Sugars | 3 grm |
| Sesame | 2 |
Ingredients
Unbleached Unbromated Enriched Wheat Flour ((Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid) Malted Barley Flour), Filtered Water, Pecans, Wild Yeast, Dried Apricots, Dried Cranberries, Dried Figs, Crystallized Ginger, Organic Whole Wheat Flour, Sea Salt, Cornmeal.Warnings
Manufactured in a facility that processes soy, wheat, tree nuts, and sesame.,Possibility of whole or partial nut shell.Manufacturer
Nashoba Brook Bakery
152 Commonwealth Ave. Concord, MA
UPC
00689238001043