Hostess White Fudge Ding Dongs

8 cakes [10.72 oz (304 g)]


 

Product Details

White fudge covered golden cake with creamy filling. Contains bioengineered food ingredients. Hostess Quality Commitment: At Hostess we care deeply about our customers and are committed to providing you with quality bakery products. We welcome your comments and questions. 1-800-483-7253 or hostesscakes.com. Please have packaging available. hostesscakes.com. Facebook: facebook.com/hostess. Twitter: twitter.com/hostess_snacks. Recyclable.

Nutrition Facts

Serving Size: 2 cakes
Servings per Container: 4
Calories 350 kcal
Total Fat 18 grm (23.00% RDA)
Saturated Fat 13 grm (65.00% RDA)
Cholesterol 10 mg (3.00% RDA)
Sodium 190 mg (8.00% RDA)
Potassium 0 mg (0.00% RDA)
Total Carbohydrate 46 grm (17.00% RDA)
Dietary Fiber 0 grm (0.00% RDA)
Protein 2 grm
Calcium 60 mg (4.00% RDA)
Iron 0.5 mg (2.00% RDA)
Vitamin D 0 mcg (0.00% RDA)
Trans Fat 0 grm
Barley 1
Added Sugars 35 grm (70.00% RDA)
Milk 1
Egg 1
Soy 1
Wheat 1
MetricServingSize 76 grm
Total Sugars 38 grm

Ingredients

Sugar, Water, Palm Kernel Oil, Enriched Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate or Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Nonfat Dry Milk, High Fructose Corn Syrup, Contains 2% or Less: Corn Syrup, Soybean Oil, Modified Food Starch, Egg, Mono and Diglycerides, Egg White, Titanium Dioxide (Color), Soy Lecithin, Salt, Defatted Soy Flour, Monoglycerides, Sodium Acid Pyrophosphate, Baking Soda, Natural and Artificial Flavors, Cornstarch, Dextrose, Sorbic Acid (to Retain Freshness), Whey, Glucose, Polysorbate 60, Guar Gum, Cellulose Gum, Monocalcium Phosphate, Calcium Carbonate, Soy Protein, Gum Arabic, Red 3, Fumaric Acid, Enzymes, Calcium Caseinate, Sodium Caseinate, Soy Protein Isolate, Yellow 5, Yellow 6.

Warnings

Contains egg, milk, soy, wheat.

Manufacturer

Hostess Brands, LLC
Lenexa, KS 66215

UPC

00888109256883