Bass Farm Link Sausage, Semi Air Dried
1 package
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Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions: Pan Fry: Preheat to 350 degrees F. cook unfrozen, turning frequently until outside is golden brown and center is no longer pink. Cook to an internal temperature of 160 degrees F. Cook before eating. Keep refrigerated.
Product Details
Made in the country.Nutrition Facts
Serving Size: 2 Ounce
Servings per Container: Varied
Calories | 240.00 kcal |
Total Fat | 19.00 grm (29.00% RDA) |
Saturated Fat | 6.00 grm (30.00% RDA) |
Cholesterol | 55.00 mg (18.00% RDA) |
Sodium | 500.00 mg (21.00% RDA) |
Total Carbohydrate | 3.00 grm (1.00% RDA) |
Dietary Fiber | 0.00 grm (0.00% RDA) |
Protein | 14.00 grm |
Vitamin A | (0.00% RDA) |
Vitamin C | (0.00% RDA) |
Calcium | (0.00% RDA) |
Iron | (4.00% RDA) |
Trans Fat | 0.00 grm |
MetricServingSize | 56.00 grm |
Total Sugars | 0.00 grm |
Calories From Fat | 170.00 kcal |
Ingredients
Pork, Salt, Spices, Sugar, Sodium Nitrite.Manufacturer
Bass Farms, Inc.
Spring Hope, NC 27882
UPC
00026732800000