San-J Thai Peanut Mildly Spicy Marninade & Dipping Gluten Free
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Directions
Shake well before using. Refrigerate after opening.
Description
San-J Gluten Free Thai Peanut Mildly Spicy Marinade & Dipping. Est. 1804. Natural. Now more peanut flavor! No artificial preservatives. No MSG added. Certified GF™ gluten free.Other Description
Great for marinating, stir-fry and as a dipping sauce. Try it with spring rolls. Marinate chicken in Thai peanut and thread onto presoaked skewers. Grill or broil for a tasty satay. For a vegetarian treat, add to your favorite vegetable stir-fry. This product is made in a plant inspected by the Gluten-Free Certification Organization (www.gfco.org). 800-446-5500. Visit www.san-j.com for recipes. ©2011 San-J International, Inc.Nutrition Facts
Serving Size: 35.0 g
Servings per Container: 10
| Energy | 80 |
| Total Fat | 3.5 g |
| Saturated Fat | 0.5 g |
| Trans Fat | 0 g |
| Sodium | 690 mg |
| Carbohydrates | 10 g |
| Dietary Fiber | <1 g |
| Sugars | 8 g |
| Protein | 3 g |
| Daily Percent Of Iron | 2 |
Ingredients
Tamari Soy Sauce (Water, Soybeans, Salt, Alcohol), Peanuts, Organic Sugar, Water, Apple Cider Vinegar, Sake (Water, Apple Cider Vinegar, Sake (Water, Rice, Salt), Honey, Rice Vinegar, Garlic Powder, Salt, Spices, Lemon Concentrate, Canola Oil, Cilantro, Xanthan Gum.Warnings
Allergen information: this product contains peanut and soy ingredients.UPC
00075810140253