Gordon Choice Light Chocolate Ice Cream Cups

4 fl oz (118 ml)


 

Directions

Keep frozen.

 

Product Details

Regular Ice Cream: Per 4 Fl Oz Serving: 7 g fat, 140 calories; Light Ice Cream: Per 4 Fl Oz Serving: 2 g fat, 100 calories. 71% Less fat, 28% fewer calories than regular ice cream.

Nutrition Facts

Serving Size: 1 container
Servings per Container: 1
Calories 100 kcal
Total Fat 2 grm (2.00% RDA)
Saturated Fat 1 grm (6.00% RDA)
Cholesterol 5 mg (2.00% RDA)
Sodium 40 mg (2.00% RDA)
Total Carbohydrate 19 grm (7.00% RDA)
Dietary Fiber -1 grm (3.00% RDA)
Protein 3 grm
Calcium mg (6.00% RDA)
Iron mg (4.00% RDA)
Kosher
Trans Fat 0 grm
Added Sugars 11 grm (21.00% RDA)
Milk 1
MetricServingSize 65 grm
Vit. D mcg (0.00% RDA)
Vit. A mg (8.00% RDA)
Total Sugars 14 grm
Potas mg (4.00% RDA)

Ingredients

Milkfat and Nonfat Milk, Sugar, Corn Syrup, Cocoa (Processed with Alkali), High Fructose Corn Syrup, Contains Less than 2% of Whey, Maltodextrin, Guar Gum, Mono and Diglycerides, Xanthan Gum, Polysorbate 80, Carrageenan, Vitamin A Palmitate.

Warnings

Contains: milk.

Manufacturer

Gordon Food Service
Wyoming, MI 49509

UPC

00093901428462