Kraft Natural Shredded Mozzarella Cheese
2 - 16 oz (1 lb) 453 g bags
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Directions
Keep refrigerated. Tear open delicious. Recloseable. Best if used by date shown, once opened use within 5 days.
Product Details
Shredded low-moisture part-skim mozzarella cheese. Per 1/4 Cup: 80 calories; 3.5 g sat fat (17% DV); 150 mg sodium (7% DV); 0 g total sugars. Contains 0 g lactose per serving. 100 Years of quality. No rBST hormone. Made with milk from cows raised without added rBST hormone*. *No significant difference has been shown between milk derived from rBST-Treated and non-rBST-Treaded cows. kraftnaturalcheese.com. 1-855-543-6875, have package available. Please discard packaging in the waste bin.Nutrition Facts
Serving Size: 0.25 Cup
Servings per Container: About 16
| Calories | 80 kcal |
| Total Fat | 6 grm (7.00% RDA) |
| Saturated Fat | 3.5 grm (17.00% RDA) |
| Cholesterol | 15 mg (5.00% RDA) |
| Sodium | 150 mg (7.00% RDA) |
| Potassium | 0 mg (0.00% RDA) |
| Total Carbohydrate | 1 grm (0.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 7 grm |
| Calcium | 200 mg (15.00% RDA) |
| Iron | 0 mg (0.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 0 grm (0.00% RDA) |
| Milk | 1 |
| Lactose | 0 |
| Lactose Free | |
| MetricServingSize | 28 grm |
| Total Sugars | 0 grm |
Ingredients
Low-Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), Modified Cornstarch (Added to Prevent Caking), Natamycin (a Natural Mold Inhibitor).Warnings
Contains: milk.Manufacturer
Lactalis Heritage Dairy
Chicago, IL 60661
UPC
00840370901022