Pillsbury Regular 9 Inch Pie Crusts
2 pie crusts [10 oz (283 g)]
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Directions
To Make a One - Or Two-Crust Filled Pie (For one-crust filed pies like pumpkin, pecan or quiche or two-crust filed pies): 1. Place baking sheet on oven rack. Heat oven as directed in your recipe. Pour filling into one frozen crust. 2. For One-Crust Filled Pie: Bake on baking sheet as directed in your recipe. For Two-Crust Filled Pie: While second crust is still in pan and frozen, remove edge of crust with sharp knife. Remove crust from pan and center frozen crust upside down on top of filled pie. Let thaw 10-20 minutes; crimp edges together. Cut 2-3 slits in top crust. Bake on baking sheet as directed in your recipe. For bigger pies, use Pillsbury Deep Dish Pie Crust. To Make a One-Crust Baked Pie Shell (For filled pies like ice cream, chiffon or cream pies): 1. Heat oven to 400 Degrees F. 2. Let one crust thaw 10-20 minutes. Prick bottom and around side thoroughly with fork. 3. Bake on oven rack 9-11 minutes or until lightly browned. Cool. Fill as directed in your recipe. To mend cracked or broken shells - Thaw pie shell, wet fingertips, and firmly press cracked edges together. Bake as directed. How to Crimp Edge: For a more pronounced crimped edge, gently press the dough with a fork or your fingers before baking. Do not eat raw dough. Remove parchment paper from crusts before filling or baking. Keep frozen.
Product Details
Per 1/8 Crust: 80 calories; 1.5 g sat fat (8% DV); 65 mg sodium (3% DV); <1 g added sugars (2% DV). Ingredients derived from a bioengineered source. Learn more at Ask.GeneralMills.com. America's #1 pie crust Brand*. * Leading frozen pie crust brand based on national sales data. www.pillsbury.com. www.pillsbury.com/pie. how2recycle.info. Questions? Save package and call 1-800-828-3291. www.pillsbury.com. For more recipe ideas & alternative bake times explore www.pillsbury.com/pie.Nutrition Facts
Serving Size: 0.125 crust
Servings per Container: 16
| Calories | 80 kcal |
| Total Fat | 4 grm (5.00% RDA) |
| Saturated Fat | 1.5 grm (8.00% RDA) |
| Polyunsaturated Fat | 0.5 grm |
| Monounsaturated Fat | 1.5 grm |
| Cholesterol | -5 mg (1.00% RDA) |
| Sodium | 65 mg (3.00% RDA) |
| Potassium | 0 mg (0.00% RDA) |
| Total Carbohydrate | 9 grm (3.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | -1 grm |
| Calcium | 0 mg (0.00% RDA) |
| Iron | 0.6 mg (4.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | -1 grm (2.00% RDA) |
| Wheat | 1 |
| MetricServingSize | 18 grm |
| Total Sugars | -1 grm |
| Sulfites | 1 |
Ingredients
Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Lard and Hydrogenated Lard with BHT, Mixed Tocopherols and Rosemary Extract to Help Preserve Freshness, Water, Sugar. Contains 2% or Less of: Salt, Baking Soda, Sodium Metabisulfite (Preservative), Annatto Extract (for Color).Warnings
Contains wheat ingredients.Manufacturer
General Mills Sales, Inc.
Minneapolis, MN 55440 United States
UPC
00018000851348