Tyson Beef, Ground, Sirloin, 90%/10%
16 oz (1 lb)
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Directions
Cook beef to 160 degrees F internal temperature. Keep refrigerated.
Product Details
22 g protein per serving. Ready to cook. U.S. inspected and passed by Department of Agriculture.Nutrition Facts
Serving Size: 4 Ounce
Servings per Container: 4
| Calories | 200.00 kcal |
| Total Fat | 11.00 grm (17.00% RDA) |
| Saturated Fat | 4.50 grm (22.00% RDA) |
| Cholesterol | 75.00 mg (24.00% RDA) |
| Sodium | 75.00 mg (3.00% RDA) |
| Total Carbohydrate | 0.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 22.00 grm |
| Vitamin A | (0.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (0.00% RDA) |
| Iron | (15.00% RDA) |
| MetricServingSize | 112.00 grm |
| Total Sugars | 0.00 grm |
| Calories From Fat | 100.00 kcal |
Ingredients
Beef and Natural Flavorings.Manufacturer
Tyson Fresh Meats, Inc.
UPC
00027182558822