Tyson Ground Beef, All Natural, 80%/20%
16 oz (1 lb)
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Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Cook thoroughly. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cook beef to 160 degress F internal temperature. Keep refrigerated.
Product Details
80% lean. 20% fat. 19 g protein per serving. All-natural (Minimally processed. No artificial ingredients). U.S. inspected and passed by Department of Agriculture. Airtight seal for extended freshness (compared to polymer foam trays). Packaging is 50% less plastic. Easy-tear edge.Nutrition Facts
Serving Size: 4 oz.
Servings per Container: 4
Calories | 200.00 kcal |
Total Fat | 22.00 grm (34.00% RDA) |
Saturated Fat | 8.00 grm (42.00% RDA) |
Cholesterol | 80.00 mg (27.00% RDA) |
Sodium | 75.00 mg (3.00% RDA) |
Total Carbohydrate | 0.00 grm (0.00% RDA) |
Dietary Fiber | 0.00 grm (0.00% RDA) |
Protein | 19.00 grm |
Vitamin A | (0.00% RDA) |
Vitamin C | (0.00% RDA) |
Calcium | (2.00% RDA) |
Iron | (10.00% RDA) |
MetricServingSize | 112.00 grm |
Total Sugars | 0.00 grm |
Calories From Fat | 280.00 kcal |
Ingredients
Beef, Natural Flavoring.Manufacturer
Tyson Fresh Meats, Inc.
Dakota Dunes SD 57049-8800 USA
UPC
00027182579520