Whitey's Cup O'Joe Espresso Ice Cream
1.5 qts (1.42 l)
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Product Details
Kona coffee ice cream with espresso fudge and chocolate espresso chips. "Best in the Midwest". Whitey's Ice Cream has been committed and dedicated to manufacturing superior quality ice cream since 1933. We are determined to maintain integrity by placing the customer first in every decision. It is our heartfelt belief that you will truly enjoy our ice cream. From all of us at White's Ice Cream. This is the day the Lord has made; let us rejoice and be glad in it. Psalm 118:24. whiteysicecream.com.Nutrition Facts
Serving Size: 0.67 Cup
Servings per Container: 9
Calories | 270 kcal |
Total Fat | 14 grm (18.00% RDA) |
Saturated Fat | 10 grm (52.00% RDA) |
Cholesterol | 35 mg (12.00% RDA) |
Sodium | 90 mg (4.00% RDA) |
Potassium | 150 mg (4.00% RDA) |
Total Carbohydrate | 32 grm (12.00% RDA) |
Dietary Fiber | -1 grm (3.00% RDA) |
Protein | 4 grm |
Calcium | 110 mg (8.00% RDA) |
Iron | 1 mg (4.00% RDA) |
Vitamin D | 0 mcg (0.00% RDA) |
Trans Fat | 0 grm |
Added Sugars | 22 grm (45.00% RDA) |
Milk | 1 |
Egg | 2 |
Peanut | 2 |
Tree Nut | 2 |
Soy | 1 |
Wheat | 2 |
MetricServingSize | 99 grm |
Total Sugars | 26 grm |
Ingredients
Grade A Milk, Cream, Sugar, Corn Syrup, Chocolate Espresso Chip (Sugar, Coconut Oil, Cocoa Powder (Processed with Alkali), Coffee, Salt, Soy Lecithin, Natural Flavor), Fudge Sauce (Corn Syrup, High Fructose Corn Syrup, Nonfat Milk, Sugar, Cocoa, Hydrogenated Coconut Oil, Cocoa (Processed with Alkali), Modified Corn Starch, Salt, Potassium Sorbate (Preservative), Sodium Bicarbonate, Soy Lecithin, Vanillin, Mono and Diglycerides, Xanthan Gum, Polysorbate 60, Artificial Flavor), Coffee, Natural Flavors, Caramel Color, Mono & Diglycerides, Carob Bean Gum, Guar Gum, Carrageenan.Warnings
This product was produced on equipment that also processes eggs, tree nuts, wheat, peanuts and soybeans. Contains: milk, soy.Manufacturer
Whitey's Ice Cream Inc.
Moline, Illinois 61265
UPC
00037816100211