La Banderita Tortillas, King Corn, White Corn
24 tortillas [27 oz (1.69 lb) 768 g]
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Directions
Heating instructions. Preheated skillet or pan to warm, one tortilla at a time. Keep wrapped until ready to serve. Frying instructions.; Add 1/2 cup light olive oil or corn oil (you may need to add more, depending on how many you fry); when the oil is hot enough, start frying the tortillas.; fry the tortilla for about 10-30 seconds on each side, until browned and cooked.; the tortilla should be soft and pliable, not crispy. Perfect for tacos, flautas, enchiladas & tostadas Refrigerate after opening.
Product Details
Bioengineered food ingredient. Premium. Authentic tortillas. Aluminum free. olemex.com. For delicious recipes visit us at: www.olemex.com. Product questions or comments? Email: [email protected]. All other inquiries, please contact our corporate office at: (770) 582-9200 Weekdays 8:00 am to 5:00 pm ET. Recyclable. Dispose of properly. Product of U.S.A.Nutrition Facts
Serving Size: 1 tortilla
Servings per Container: 24
Calories | 50.00 kcal |
Total Fat | 0.50 grm (1.00% RDA) |
Saturated Fat | 0.00 grm (0.00% RDA) |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 0.00 mg (0.00% RDA) |
Potassium | 47.00 mg (2.00% RDA) |
Total Carbohydrate | 12.00 grm (4.00% RDA) |
Dietary Fiber | 1.00 grm (4.00% RDA) |
Protein | 1.00 grm |
Calcium | 2.00 mg (0.00% RDA) |
Iron | 0.00 mg (0.00% RDA) |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Gluten Free | |
Added Sugars | 0.00 grm (0.00% RDA) |
Wheat | 2.00 |
Gluten | 0.00 |
MetricServingSize | 32.00 grm |
Total Sugars | 0.00 grm |
Corn | 1.00 |
Ingredients
Water, Whole Grain Corn, Contains 2% or Less of the Following: Glycerin, Preservatives (Propionic Acid, Sorbic Acid, Benzoic Acid, Fumaric Acid, Sodium Hydroxide), Xanthan Gum.Warnings
Made in a facility that also processes wheat.Manufacturer
Ole Mexican Foods, Inc.
Norcross, GA 30071
UPC
00027331323424