Trident Seafoods Burgers, Wild Caught, Alaska Salmon
12 burgers [48 oz (3 lb) 1.36 kg]
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Directions
Cooking Instructions*: Keep frozen until ready to cook. Thawing is not recommended - cook from frozen. Grill or Barbecue: Preheat to 350 degrees F. Cook frozen burger(s) for 6 to 7 minutes on each side. * Cooking times and temperatures may vary substantially. Internal temperature should be at least 165 degrees F. Conventional Oven: Preheat to 400 degrees F. Place frozen burger(s) on lightly greased baking sheet, cook for 9 to 10 minutes on each side. Pan-Fry: In lightly oiled pan, cook frozen burger(s) over medium heat 5 to 6 minutes on each side. Air Fryer: Set air fryer temperature to 400 degrees F. Place desired amount in a single layer, do not overcrowd. Cook for 12 to 13 minutes, flipping halfway through. Microwave cooking is not recommended. We strive to produce a fully confess product. As with all fish, however, occasional bones may still be present. You'll Love Them! In a wrap or pita with coleslaw. In your favorite fish taco recipe. In an open-faced sandwich. Flaked and added to an omelet. Keep frozen.
Product Details
20 g protein per serving. 1410 mg Omega-3 per burger. Gluten free. Delicious sustainable. Must be cooked. No fillers. When your family sits down together, we want you do know the family who brought this seafood to you. Our family-owned company was founded by Chuck Bundrant, a fisherman who made his livelihood from Alaska's bountiful oceans. Now three generations of Chuck's children and grandchildren are committed to sharing this abundance by producing seafood products that are delicious, convenient, and sustainable. This wouldn't be possible without our extended family of fishermen who harvest our catch and the dedicated trident team who brings it to your table. We hope your family enjoys this product as much as ours does, and we'd love to hear what you think. From our family to yours, The Bundrant family. [email protected]. Wild, natural & sustainable. TridentSeafoods.com. www.TridentSeafoods.com. Follow us: Facebook. Twitter. YouTube. Instagram. Want to learn more? Scan this code to find out about where this fish is caught and our commitment to sustainability, traceability, and social responsibility. www.TridentSeafoods.com. Questions or comments? We'd love to hear from you! Please keep your package and contact our consumer affairs team for more food information: Toll-free 1-866-413-4749 or by email at ConsumerAffairs(at)TridentSeafoods.com. Resealable. Wild caught. Certified sustainable Alaska RFM. Please recycle this container.Nutrition Facts
Serving Size: 1 burger
Servings per Container: 12
| Calories | 170.00 kcal |
| Total Fat | 9.00 grm (12.00% RDA) |
| Saturated Fat | 1.00 grm (5.00% RDA) |
| Polyunsaturated Fat | 2.50 grm |
| Monounsaturated Fat | 5.00 grm |
| Cholesterol | 60.00 mg (20.00% RDA) |
| Sodium | 330.00 mg (14.00% RDA) |
| Potassium | 390.00 mg (8.00% RDA) |
| Total Carbohydrate | 2.00 grm (1.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 20.00 grm (40.00% RDA) |
| Calcium | 20.00 mg (2.00% RDA) |
| Iron | 0.70 mg (4.00% RDA) |
| Vitamin D | 7.30 mcg (35.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Fish | 1.00 |
| Soy | 1.00 |
| Gluten | 0.00 |
| MetricServingSize | 113.00 grm |
| Total Sugars | 0.00 grm |
| Mustard | 1.00 |
| Molluscan Shellfish | 1.00 |
Ingredients
Pink and/or Keta Salmon, Vegetable Oil (Soybean and/or Canola), Water, Contains 2% or Less of: Onion, Sea Salt, Potato Powder, Garlic Powder, Mustard Powder, White Pepper, Rosemary Extract, Mesquite Smoke Flavor, Lemon Juice Concentrate, Beet Juice (Color), Annatto Extract (Color).Warnings
Contains fish (pink and/or keta salmon).Manufacturer
Trident Seafoods Corporation
5303 Shilshole Ave NW Seattle, WA 98107
UPC
00028029088816