Banquet Spaghetti With Meatballs And Sauce


 

Directions

Keep frozen. Must be cooked thoroughly. For food safety and quality. Keep frozen; do not thaw. Ovens and wattages vary. Adjust cooking times as needed. Product must be cooked thoroughly. Read and follow these cooking directions. Microwave oven. Cook only one product at a time. 1. Cut a slit in film cover. Microwave on high 3 minutes. 2. Stir spaghetti; replace film cover. Microwave an additional 1 to 1 1/2 minutes. Microwave ovens below 1100 watt may require additional cook time to reach proper temperature. 3. Let stand 2 minutes. Carefully remove as product will be hot; stir spaghetti. 4. Check that product is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Conventional oven. Do not prepare in toaster oven. 1. Preheat oven to 350 degrees F. Cut a slit in film cover. 2. Bake on cookie sheet in center of oven 30 to 32 minutes. 3. Carefully remove as product will be hot. Let stand 2 minutes; stir spaghetti. 4. Check that product is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Temperatures above 350 degrees F and/or failure to use a cookie sheet may cause damage to the tray, food and/or oven.

 

Description

Banquet® Spaghetti with Meatballs and Sauce. Good source of protein. Inspected for wholesomeness by U.S. department of agriculture.

Other Description

Count on Banquet for delicious food your family will love! Resealable family pack bag! Banquet®, chicken breast nuggets, white meat chicken. Banquet®, chicken pot pie, microwaveable. Banquet®, Brown 'n Serve®, original, 10 fully cooked sausage links. So Good For So Little™. ConAgra Foods® Food you love. For more information, go to www.conagrafoods.com/mwcooking or call 1-800-257-5191. Questions or comments, call Mon.-Fri. 9:00am to 7:00pm (CST) 1-800-257-5191 (except national holidays). Please have entire package available when you call so we may gather information off the label.

Nutrition Facts

Serving Size: 255.0 g

Servings per Container: -

Energy 360
Total Fat 16 g
Saturated Fat 5 g
Trans Fat 0 g
Cholesterol 30 mg
Sodium 480 mg
Potassium 540 mg
Carbohydrates 38 g
Dietary Fiber 5 g
Sugars 6 g
Protein 16 g
Daily Percent Of Vitamin A 4
Daily Percent Of Vitamin C 4
Daily Percent Of Calcium 10
Daily Percent Of Iron 15
Daily Percent Of Folic Acid 8
Daily Percent Of Magnesium 15
Daily Percent Of Niacin 10
Daily Percent Of Phosphorous 25
Daily Percent Of Riboflavin 8
Daily Percent Of Thiamin 25
Daily Percent Of Vitamin B12 20
Daily Percent Of Vitamin Zinc 10

Ingredients

Spaghetti (Water, Enriched Pasta [Durum Wheat Semolina, Egg White, Niacin, Iron, Thiamine Mononitrate Riboflavin, Folic Acid], Soybean Oil), Spaghetti Sauce (Water, Tomato Paste, Onions, Parmesan Cheese [Part-Skim Milk, Cheese Culture, Salt, Enzymes], Sugar, Modified Corn Starch, Soybean Oil Crushed Garlic [Garlic, Citric Acid], Worcestershire Sauce [Vinegar Molasses, High Fructose Corn Syrup, Anchovies, Water, Onions, Salt, Garlic, Tamarind Concentrate Cloves, Natural Flavorings, Chili Pepper Extract], Salt, Whole Basil, Dehydrated Onion, Flavor [Potassium Chloride, Ammonium Chloride, Yeast Extract, Flavoring, Lactic Acid, Citric Acid], Ground Fennel, Citric Acid), Meatballs (Mechanically Separated Chicken [Chicken, Salt, Natural Flavorings, Citric Acid], Pork Beef, Water, Soy Flour, Caramel Color, Soy Protein Concentrate with less than 2% Soy Lecithin, Enriched Bleached Wheat Flour [{Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Durum Flour, Leavening {Sodium Bicarbonate, Sodium Acid Pyrophosphate}, Yeast], Crushed Garlic [Garlic, Citric Acid], Dehydrated Onion, Soy Sauce [Water, Wheat, Soybeans, Salt], Caramel Color, Sodium Tripolyphosphate, Salt, Spice Flavoring [Spice Extractive with Soybean Oil Mono and Diglycerides, Sunflower Lecithin]).

Warnings

Contains: egg, fish (anchovies), milk, soy, wheat.

UPC

00031000180249