Klingers Bread Company NY Jewish Rye Bread
20 oz
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Product Details
Rye bread much as it was baked at the turn of the century in New York a chewy crust, plenty of whole caraway seeds and just a little yeast. GMO Free. Rye bread much as it was baked at the turn of the century in New York a chewy crust, plenty of whole caraway seeds and just a little yeast. klingersbread.com.Nutrition Facts
Serving Size: 1.5 Ounce
Servings per Container: 13
| Calories | 90 kcal |
| Total Fat | 0 grm (0.00% RDA) |
| Saturated Fat | 0 grm (0.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 250 mg (10.00% RDA) |
| Total Carbohydrate | 19 grm (6.00% RDA) |
| Dietary Fiber | 1 grm (3.00% RDA) |
| Protein | 3 grm |
| Vitamin A | (0.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (2.00% RDA) |
| Iron | (6.00% RDA) |
| Trans Fat | 0 grm (0.00% RDA) |
| Wheat | 1 |
| MetricServingSize | 43 grm |
| Total Sugars | 0 grm |
| Calories From Fat | 0 kcal |
Ingredients
Unbleached Enriched Wheat Flour, Rye Flour, Caraway Seeds, Sea Salt, Yeast.Warnings
Baked in a facility that also processes nuts.Manufacturer
Klingers Bread Company
S. Burlington, VT
UPC
00702627001735