Kikkoman Marinade & Sauce Teriyaki Roasted Garlic
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Directions
Use right from the bottle as a marinade and basting sauce for poultry, meats or seafood. Or, use as a quick & easy finishing sauce for your next stir-fry. Chicken: marinate 4 boneless chicken breast halves in 1/3 cup marinade in plastic bag 45 minutes in refrigerator. Bake chicken in sauce at 350 degrees F. about 30 minutes, or until no longer pink in center, turning pieces over once. Beef: marinate tender steaks in marinade 45 minutes. Broil or grill to desired doneness, brushing with fresh marinade halfway through cooking. Or mix 2 tbsp marinade into 1 lb ground beef, shape into patties; cook as directed for steaks. Shake well before using. Refrigerate after opening.
Description
Kikkoman® Roasted Garlic Teriyaki Marinade & Sauce. Robust. Garlic flavor. Limited warranty to consumers. Good housekeeping, since 1909. Replacement or refund if defective.Other Description
Kikkoman®. Visit our website at www.kikkomanusa.com. Kikkoman is a registered trademark of Kikkoman Corporation.Nutrition Facts
Serving Size: 15.0 ml
Servings per Container: 30
| Energy | 25 |
| Total Fat | 0 g |
| Sodium | 730 mg |
| Carbohydrates | 4 g |
| Sugars | 3 g |
| Protein | 1 g |
Ingredients
Naturally Brewed Soy Sauce (Water, Wheat, Soybeans, Salt), Sugar, Wine, Crushed Garlic, contains 2% or less of the following: Salt, Vinegar, Natural Garlic Flavor, Xanthan Gum, Roasted Garlic Powder, Natural Flavorings, Onion Powder, Succinic Acid, Soybean Oil, Sodium Benzoate: less than 1/10 of 1% as a Preservative.UPC
00041390010545