Hillandale Farms Brown Cage Free Medium Eggs
12 eggs [21 oz (1 lb 5 oz) 596 g]
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Directions
Safe Handling Instructions: To prevent illness from bacteria: Keep eggs refrigerated, cook eggs until yolks are firm, and cook foods containing eggs thoroughly. Keep refrigerated. Keep refrigerated at or below 45 degrees F.
Product Details
1 egg 6 g protein. All vegetarian fed diet. Family owned and operated United Egg Producers certified. uepcertifiedcagefree.com. Grade A.Nutrition Facts
Serving Size: 1 egg
Servings per Container: 12
| Calories | 60 kcal |
| Total Fat | 4 grm (5.00% RDA) |
| Saturated Fat | 1.5 grm (8.00% RDA) |
| Cholesterol | 165 mg (55.00% RDA) |
| Sodium | 60 mg (3.00% RDA) |
| Total Carbohydrate | 0 grm (0.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 6 grm (12.00% RDA) |
| Calcium | (2.00% RDA) |
| Iron | (4.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 0 grm (0.00% RDA) |
| Egg | 1 |
| MetricServingSize | 44 grm |
| Vit. D | (4.00% RDA) |
| Total Sugars | 0 grm |
| Potas | (0.00% RDA) |
Manufacturer
Hillandale Farms
Gettysburg, PA 17325
UPC
00077438556218