Short Creek Farm Mild Hard Cider Dry Salami with New England Craft Cider
5 oz
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Directions
Refrigerate after opening. Peel casing before eating if desired.
Product Details
Gluten Free. No added hormones. Slow fermented. Farmhouse style. We're dedicated to small farms and big flavors-each batch is crafted by hand using carefully sourced ingredients, so you can sit back and savor the moment. Mild: Crisp autumn apples. Cold summer cider. What we have here is a real year-rounder. Handmade small batches. Rooted good farming. No nitrate nitrite added. Accept by that naturally occurring in sea salt and celery powder. Naturally fermented and dried-mold may be present. U.S. inspected and passed by Department of Agriculture. Proudly made in Maine.Nutrition Facts
Serving Size: 1 Ounce
Servings per Container: 5
Calories | 90 kcal |
Total Fat | 6 grm (8.00% RDA) |
Saturated Fat | 2 grm (10.00% RDA) |
Cholesterol | 30 mg (10.00% RDA) |
Sodium | 490 mg (21.00% RDA) |
Potassium | 200 mg (4.00% RDA) |
Total Carbohydrate | 0 grm (0.00% RDA) |
Dietary Fiber | 0 grm (0.00% RDA) |
Protein | 9 grm |
Calcium | 10 mg (0.00% RDA) |
Iron | 0.3 mg (2.00% RDA) |
Vitamin D | 0.4 mcg (2.00% RDA) |
Trans Fat | 0 grm |
Gluten Free | |
Celery | 1 |
Added Sugars | 0 grm (0.00% RDA) |
Gluten | 0 |
MetricServingSize | 28 grm |
Total Sugars | 0 grm |
Ingredients
Pork, Hard Cider, Sea Salt, Water, Garlic, Celery Powder, Black Peppercorn, Turbinado Sugar, Allspice, Lime, Chili, Cherry Starter Culture, in Thyme, Powder, Edible Collagen Casing.Manufacturer
Short Creek Meats LLC
Kennebunk, ME 04043
UPC
00850055261204