McCormick Loaded BBQ Burger Bowl Seasoning Mix
1.25 oz (35 g)
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Directions
Loaded BBQ Burger Bowl. Prep Time: 5 minutes. Cook Time: 10 minutes. Makes 4 servings. You Will Need: 1 pkg. McCormick Seasoning Mix, divided. 1/2 cup. Mayonnaise. 1 1/2 tsp. Cider vinegar or white vinegar. 1 lb. Ground meat. 2/3 cup. Water. 4 cups. Shredded lettuce. Assorted Toppings: chopped tomatoes, shredded cheese, French fries, onions and pickle slices. Directions: 1. Mix mayonnaise, vinegar and 2 teaspoons of the Seasoning Mix in small bowl. Set burger sauce mixture aside. 2. Brown meat in large skillet on medium-high heat. Drain. Stir in remaining Seasoning Mix and water. Bring to boil. Reduce heat and simmer 3 minutes, stirring occasionally. 3. Divide shredded lettuce between 4 serving bowls. Spoon cooked meat over top. Add desired toppings and serve with burger sauce. Kitchen Tips: Instead of shredded lettuce, serve meat over coleslaw mix, fries or tots, or mac & cheese. Substitute thinly sliced chicken or pork for the ground meat. Prepare as directed above simmering until meat is cooked through.
Product Details
No artificial flavors. Easy recipe. Ready in 25 min. mccormick.com. For questions, recipes and more, visit mccormick.com/info or call/text 1-800-632-5847. Packed in U.S.A.Nutrition Facts
Serving Size: 1.5 tbsp. mix
Servings per Container: About 4
| Calories | 30 kcal |
| Total Fat | 1 grm (1.00% RDA) |
| Sodium | 510 mg (22.00% RDA) |
| Total Carbohydrate | 6 grm (2.00% RDA) |
| Protein | -1 grm |
| Iron | 0.8 mg (4.00% RDA) |
| Celery | 1 |
| Added Sugars | 2 grm (4.00% RDA) |
| MetricServingSize | 9 grm |
| Total Sugars | 2 grm |
Ingredients
Spices (Including Chili Pepper, Black Pepper, Cinnamon, Celery Seed), Brown Sugar, Modified Corn Starch, Salt, Onion, Garlic, Sunflower Oil, Molasses (Refinery Syrup, Cane Molasses), Extractives of Paprika & Natural Hickory Smoke Flavor.Manufacturer
McCormick & Co., Inc.
Hunt Valley, MD 21031-1105
UPC
00052100060323