Carando Meatball Calzone
6 oz (170 g)
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Directions
Cooking Instructions: Ensure product is fully defrosted. Heat to an internal temperature of 160 degrees F as indicated on a food thermometer. As ovens vary, additional time may be needed. Microwave: Remove calzone from packaging and place on a microwave-safe dish. Cook on high for at least 1:45 minutes. Let rest two minutes before serving. Conventional Oven: Preheat oven to 375 degrees F. Remove calzone from packaging and place on a baking sheet. Cook for at least 18 minutes. Let rest two minutes before serving. Previously handled frozen for your protection. Refreeze or keep refrigerated.
Product Details
Meatballs, a five cheese blend and pizza sauce in a golden crust. Contains bioengineered food ingredients. Classic Italian. Ready in at least 2 minutes. Microwavable. Cook thoroughly. Not ready to eat. Real. U.S. inspected and passed by Department of Agriculture. www.carando.com. For recipe ideas, visit carando.com. www.carando.com; 1-855-411-7675.Nutrition Facts
Serving Size: 1 calzone
Servings per Container: 1
| Calories | 540 kcal |
| Total Fat | 25 grm (32.00% RDA) |
| Saturated Fat | 10 grm (50.00% RDA) |
| Cholesterol | 40 mg (13.00% RDA) |
| Sodium | 720 mg (31.00% RDA) |
| Total Carbohydrate | 59 grm (21.00% RDA) |
| Dietary Fiber | 3 grm (11.00% RDA) |
| Protein | 19 grm |
| Calcium | 180 mg (15.00% RDA) |
| Iron | 4.5 mg (25.00% RDA) |
| Trans Fat | 1 grm |
| Added Sugars | 5 grm (10.00% RDA) |
| Milk | 1 |
| Soy | 1 |
| Wheat | 1 |
| MetricServingSize | 170 grm |
| Vit. D | 0.3 mcg (0.00% RDA) |
| Total Sugars | 7 grm |
| Potass. | 380 mg (8.00% RDA) |
Ingredients
Enriched Unbleached Wheat Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, and Folic Acid), Meatballs (Beef, Pork, Beef Broth, Textured Soy Flour, Breadcrumbs (Wheat Flour, Salt, Yeast), Contains 2% or Less of: Soy Protein Concentrate, Salt, Natural Flavors, Dehydrated Parsley), Water, Pizza Sauce: (Water, Tomato Paste, Sugar, Salt, Modified Food Starch, Parmesan Cheese (Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Water, Disodium Phosphate), Garlic Powder, Garlic Puree (Garlic, Water), Onion Powder, Citric Acid, Oregano, Basil, Black Pepper, Red Pepper), Mozzarella Cheese (Cultured Pasteurized Part-Skim Milk, Salt, and Enzymes), Ricotta Cheese (Whey, Whole Milk, Cream, Vinegar, and Xanthan Gum, Locust Bean Gum, Guar Gum (Stabilizers)), Sugar, Contains 2% or Less of: Provolone Cheese (Cultured Pasteurized Milk, Salt, and Enzymes), Soybean Oil, Parmesan & Romano Cheese Blend (Parmesan Cheese [Made from Cow's Milk, Salt, Enzymes], Romano Cheese [Made from Cow's Milk, Salt, Enzymes], Powdered Cellulose/Starch Blend Added to Prevent Caking), Dough Conditioner (Salt, Wheat Flour, Dextrose, Mono and Diglycerides, Ascorbic Acid, L-Cysteine), Butter Flavor (Contains Maltodextrin and Natural Flavors), Yeast (Yeast, Sorbitan Monostearate, Ascorbic Acid), Flour Cheese Flavor (Cheese Blend [Cheddar Cheese, Parmesan Cheese, Romano Cheese, and Mozzarella Cheese {Pasteurized Milk, Cultures, Salt, Enzymes], Whey Protein Concentrate, Maltodextrin, Salt}), Breadcrumbs (Bleached Flour, Water, Vegetable Oil (Soybean Oil, Cottonseed Oil, and/or Canola Oil), Salt, Yeast, Contains2% or Less of the Following: Sugar, Dextrose)), Soy Lecithin, Parsley, Oregano, Dehydrated Garlic, Ground Black Pepper.Warnings
Contains: soy, milk, wheat.Manufacturer
Smithfield Fresh Meats Corp.
Smithfield, VA 23430
UPC
00076033351716