Roth 3 Cheese Alpine-Style Shredded Cheese Blend

24 oz (1.5 lb) 680 g


 

Directions

Keep refrigerated.

 

Product Details

Mac & cheese, pasta, grilled cheese, dips, fondue, and more! Gluten free. Vegetarian friendly. Rich & creamy. Amazing melt. Proudly cheese Wisconsin. Made for melting. rBST-free*. This 3 Cheese Alpine-Style blend is your secret weapon for gooey mac & cheese, melty paninis and grilled cheese, rich pasta bakes, dreamy risottos, easy fondue, and so much more. Crafted in Wisconsin's Dairyland with a nod to traditional Alpine cheesemaking, this exceptional blend brings together the rich complexity of our signature Alpine-Style Grand Cru, the smooth sophistication of Fontina, and the bold, savory character of Raclette that transforms everyday meals into something unforgettable. *No significant difference has been shown between milk derived from rBST-supplemented and non-rBST-supplemented cows. rothcheese.com. Questions or Comments: Visit rothcheese.com to connect with us, explore our cheeses, and find recipe inspiration. Resealable package.

Nutrition Facts

Serving Size: 0.25 Cup
Servings per Container: About 24
Calories 110 kcal
Total Fat 8 grm (10.00% RDA)
Saturated Fat 5 grm (25.00% RDA)
Cholesterol 25 mg (9.00% RDA)
Sodium 170 mg (7.00% RDA)
Potassium 20 mg (0.00% RDA)
Total Carbohydrate 1 grm (0.00% RDA)
Dietary Fiber 0 grm (0.00% RDA)
Protein 7 grm
Calcium 220 mg (15.00% RDA)
Iron 0 mg (0.00% RDA)
Trans Fat 0 grm
Gluten Free
Added Sugars 0 grm (0.00% RDA)
Milk 1
Gluten 0
MetricServingSize 28 grm
Vit. D 0.2 mcg (0.00% RDA)
Total Sugars 0 grm

Ingredients

Grand Cru Reserve, Raclette, and Fontina Cheeses (Cultured Pasteurized Milk, Salt, Enzymes), Potato Starch and Powdered Cellulose (to Prevent Caking), Natamycin (Natural Mold Inhibitor).

Warnings

Contains milk.

Manufacturer

Emmi Roth USA, Inc.
Stoughton, WI 53589

UPC

00736547024482