Sukhi's Mild Chicken Cashew Curry with Turmeric Rice

3 bowls [33 oz (2.06 lbs)]


 

Directions

Microwave Heating Instructions: Microwaves Vary. Adjust cook time as needed. 1. Remove rice and entree pouches from bowl. 2. Open contents and place entree on top of rice in bowl. Loosely cover with lid. 3. Microwave on high 12 to 2 minutes. Carefully remove lid and enjoy! Note: prepared contents will be extremely hot. Handle hot bowl with care. Keep refrigerated.

 

Product Details

30 g protein per serving. Gluten free. Certified Halal*. * Certified by the Islamic services of America. www.ishalal.com. Chicken used is raised with: No antibiotics ever. No added hormones(a). Fully cooked. Chicken Cashew Curry is a creamy dish that gets its richness from yogurt, ground cashews and other toasted spices. Cashew Curry, also known as Korma, is a 16th century adaptation from the Mughals of Persia and now a favored dish of Eastern India. Paired with turmeric rice, this meal satisfies imperial tastes. Chicken used is raised with no antibiotics ever. No added hormones(a). No artificial preservatives added. There are two types of people: people who love Indian cuisine and the people who just haven't tried it yet. Come into my kitchen and fall in love. - Sukhi Singh. (a) Federal regulations prohibit the use of hormones in poultry. Inspected for wholesomeness by U.S. Department of Agriculture. www.sukhis.com. Follow us! Facebook; Instagram; Pinterest; Twitter. For more products and serving ideas: www.sukhis.com. Made in the U.S.A. Product of U.S.A.

Nutrition Facts

Serving Size: 1 bowl
Servings per Container: 3
Calories 420 kcal
Total Fat 9 grm (14.00% RDA)
Saturated Fat 3 grm (15.00% RDA)
Cholesterol 85 mg (28.00% RDA)
Sodium 900 mg (38.00% RDA)
Total Carbohydrate 52 grm (17.00% RDA)
Dietary Fiber 1 grm (4.00% RDA)
Protein 30 grm (46.00% RDA)
Vitamin A (4.00% RDA)
Vitamin C (2.00% RDA)
Calcium (4.00% RDA)
Iron (15.00% RDA)
Trans Fat 0 grm
Gluten Free
Milk 1
Tree Nut 1
Gluten 0
Halal
MetricServingSize 312 grm
Total Sugars 4 grm
Calories From Fat 80 kcal

Ingredients

Chicken Cashew Curry Entree: Boneless Skinless White Chicken, Cashew Curry Sauce [Yogurt (Cultured Pasteurized Nonfat Milk, Cream, Whey Protein Concentrate, Pectin, Salt), Cream, Water, Tomato Paste, Ground Cashews, Ginger, Garlic, Curry Paste (Garlic, Lemongrass, Spices, Salt, Shallot, Kaffir Lime Peel, Turmeric), Chickpea Flour, Expeller Pressed Canola Oil, Spices, Turmeric, Xanthan Gum], Water, Sugar, Salt, Baking Soda. Turmeric Rice: Water, Basmati Rice, Salt, Turmeric, Cultured Dextrose.

Warnings

Contains: milk, tree nuts (cashews).

Manufacturer

Sukhi's Gourmet Indian Foods
25823 Clawiter Road Hayward, CA 94545 United States

UPC

00767226442310