Mueller's Spaghetti Protein Pasta
14.5 oz (411 g)
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Directions
Easy Steps for Perfect Pasta: 1. Boil: 1/2 box - 3 qt water; full box - 4 qt water salt to taste. 2. Add: Add pasta and re-boil. 3. Cook: Cook uncovered. Stir occasionally for 8-10 minutes. 4. Drain: Drain pasta and enjoy your way! Lift tab to open.
Product Details
18 g protein. 9 g fiber per 3.5 oz. Non-GMO Project verified. nongmoproject.org. The Pasta You Love, With the Protein You Want. Since 1867, when Christian Mueller first crafted noodles by hand in his New Jersey kitchen, Mueller's has been a part of American family meals for generations. Now, Mueller's brings that same trusted tradition into today's kitchens with a pasta made with plant-based protein that delivers 18g of protein and 9g of fiber per 3.5oz - all with the taste and texture you know and love. Stand pasta on end to measure. muellerspasta.com. how2recycle.info. Questions or comments, visit website or call 1-877-EAT-PASTA (1-877-328-7278). For delicious recipes and more, visit muellerspasta.com. Try our 100% whole grain. 100% delicious.Nutrition Facts
Per 56g (2oz)
Serving Size: 2 oz dry
Servings per Container: About 7
| Calories | 190 kcal |
| Total Fat | 1 grm (2.00% RDA) |
| Saturated Fat | 0 grm (0.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 65 mg (3.00% RDA) |
| Potassium | 120 mg (2.00% RDA) |
| Total Carbohydrate | 38 grm (14.00% RDA) |
| Dietary Fiber | 5 grm (19.00% RDA) |
| Protein | 10 grm (11.00% RDA) |
| Calcium | 0 mg (0.00% RDA) |
| Iron | 2.3 mg (10.00% RDA) |
| Kosher | |
| Vitamin D | 0 mcg (0.00% RDA) |
| Niacin | 2.7 mg (15.00% RDA) |
| Riboflavin | 0.17 mg (10.00% RDA) |
| Thiamin | 0.4 mg (30.00% RDA) |
| Folic Acid | 90 mcg |
| Trans Fat | 0 grm |
| Added Sugars | 0 grm (0.00% RDA) |
| Egg | 2 |
| Wheat | 1 |
| MetricServingSize | 56 grm |
| Total Sugars | 1 grm |
| Folate DFE | 160 mcg (40.00% RDA) |
Per 100g (3.5oz)
Serving Size: 3.5 Ounce
| Calories | 340 kcal |
| Total Fat | 2 grm (3.00% RDA) |
| Saturated Fat | 0 grm (0.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 115 mg (5.00% RDA) |
| Potassium | 220 mg (4.00% RDA) |
| Total Carbohydrate | 68 grm (25.00% RDA) |
| Dietary Fiber | 9 grm (33.00% RDA) |
| Protein | 18 grm (20.00% RDA) |
| Calcium | 0 mg (0.00% RDA) |
| Iron | 4.2 mg (20.00% RDA) |
| Kosher | |
| Vitamin D | 0 mcg (0.00% RDA) |
| Niacin | 4.9 mg (30.00% RDA) |
| Riboflavin | 0.3 mg (20.00% RDA) |
| Thiamin | 0.72 mg (60.00% RDA) |
| Folic Acid | 160 mcg |
| Trans Fat | 0 grm |
| Added Sugars | 0 grm (0.00% RDA) |
| Egg | 2 |
| Wheat | 1 |
| MetricServingSize | 100 grm |
| Total Sugars | 2 grm |
| Folate DFE | 290 mcg (70.00% RDA) |
Ingredients
Semolina, Durum Flour, Pea Protein Isolate, Modified Wheat Starch, Wheat Protein Isolate, Niacin, Ferrous Sulfate (Iron), Thamin Mononitrate, Riboflavin, Folic Acid.Warnings
Contains: wheat. May Contain: eggs.Manufacturer
Winland Foods, Inc.
Oak Brook, IL 60523
UPC
00029200001112