Blount's Family Kitchen Bakes Cheese Tortellini & Italian Sausage
24 oz (1 lb 8 oz) 680 g
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Directions
Heating Instructions: Conventional Oven (Preferred Method): 1. Preheat oven to 350 degrees F. 2. Remove product from box, remove film. Place product on baking sheet. 3. Bake for 30-35 minutes (55-65 minutes from frozen) or until hot (165 degrees F). Since ovens vary, cooking times may require adjusting. 4. Let stand for 5 minutes and serve. Microwave Oven: 1. Remove product from box, puncture film to vent. 2. Place product on microwave-safe dish. 3. Heat for 7-8 minutes on HIGH, or until hot (165 degrees F). Since microwave oven wattage varies, cooking times may require adjusting. 4. Carefully remove by the dish. Caution: Product and container will be very hot. Keep refrigerated. Keep product flat.
Product Details
No synthetic colors. Since 1880. Blount family recipe. No. 101. Fully cooked. Heat & enjoy. U.S. inspected and passed by Department of Agriculture. www.blountsfamilykitchen.com. Comments/questions? Text or call 1-800-274-2526.Nutrition Facts
Per serving
Serving Size: 1 Cup
Servings per Container: About 3
| Calories | 340 kcal |
| Total Fat | 17 grm (22.00% RDA) |
| Saturated Fat | 8 grm (40.00% RDA) |
| Cholesterol | 30 mg (10.00% RDA) |
| Sodium | 1080 mg (47.00% RDA) |
| Potassium | 340 mg (8.00% RDA) |
| Total Carbohydrate | 34 grm (12.00% RDA) |
| Dietary Fiber | 6 grm (21.00% RDA) |
| Protein | 13 grm |
| Calcium | 120 mg (10.00% RDA) |
| Iron | 1.8 mg (10.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Celery | 1 |
| Added Sugars | 1 grm (2.00% RDA) |
| Milk | 1 |
| Egg | 1 |
| Soy | 1 |
| Wheat | 1 |
| MetricServingSize | 227 grm |
| Total Sugars | 5 grm |
Per container
Serving Size: 1 container
| Calories | 1020 kcal |
| Total Fat | 51 grm (65.00% RDA) |
| Saturated Fat | 23 grm (115.00% RDA) |
| Cholesterol | 95 mg (32.00% RDA) |
| Sodium | 3240 mg (141.00% RDA) |
| Potassium | 1030 mg (20.00% RDA) |
| Total Carbohydrate | 101 grm (37.00% RDA) |
| Dietary Fiber | 18 grm (64.00% RDA) |
| Protein | 39 grm |
| Calcium | 350 mg (25.00% RDA) |
| Iron | 5.4 mg (30.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Celery | 1 |
| Added Sugars | 2 grm (4.00% RDA) |
| Milk | 1 |
| Egg | 1 |
| Soy | 1 |
| Wheat | 1 |
| Total Sugars | 16 grm |
Ingredients
Water, Cheese Tortellini (Enriched Durum Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Ricotta Cheese [Whey, Milk, Skim Milk, Vinegar, Salt, Gums (Xanthan, Locust Bean, Guar)], Breadcrumbs [Wheat Flour, Salt, Yeast], Soybean Oil, Dried Egg Whites, Salt, Flavors, Romano Cheese [Cow and Sheep Milk, Rennet, Salt, Cultures, Enzymes], Parmesan Cheese [Part Skim Milk, Salt, Cultures, Enzymes], Whey, Maltodextrin, Buttermilk, Asiago Cheese Flavor), Cooked Italian Sausage (Pork, Flavors, Water, Salt, Sugar, Paprika, Garlic Powder, Oleoresin of Paprika), Tomatoes (Tomatoes, Tomato Puree, Salt), Mozzarella Cheese (Part Skim Milk, Cheese Culture, Salt, Enzymes), Heavy Cream, Contains 2% or Less of: Modified Corn Starch, Tomato Paste, Onions, Vegetable Base (Vegetables [Carrot, Onion, Celery], Salt, Sugar, Corn Oil, Potato Flour, Natural Flavor, Maltodextrin, Carrot Powder), Extra Virgin Olive Oil, Salt, Garlic, Spices.Warnings
Contains: egg, milk and wheat.Manufacturer
Blount Fine Foods
Warren, RI 02885
UPC
00077958587242