Goya Lima Beans

32 oz (2 lb) 907 g


 

Directions

Stove Top Cooking Instructions: For each 1 cup frozen vegetables, heat 1/2 cup water to boiling. Place frozen vegetables in boiling water and add 1/4 teaspoon salt. Bring to a second boil. Reduce heat, cover and cook gently 5 to 7 minutes. Do not overcook. Drain. Season to taste. Microwave Instructions: Place vegetables in microwave casserole. Add 2 tablespoons water and cover. Microwave on high power for 6 to 8 minutes. Stir after first half of cooking period. Season to taste. Stir, cover and allow to stand a few minutes before serving. Microwave ovens may vary. Heating time may require adjustment. Cook thoroughly to a temperature of 165 degrees F or 74 degrees C. Keep frozen. Keep frozen until ready to use.

 

Product Details

Gluten free. Good source of iron. www.goya.com. Fruits. Vegetables. Grains. Protein. Dairy. MyPlate.gov. Product of Chile.

Nutrition Facts

Serving Size: 0.67 Cup
Servings per Container: About 11
Calories 110 kcal
Total Fat 0 grm (0.00% RDA)
Saturated Fat 0 grm (0.00% RDA)
Cholesterol 0 mg (0.00% RDA)
Sodium 45 mg (2.00% RDA)
Potassium 380 mg (8.00% RDA)
Total Carbohydrate 21 grm (8.00% RDA)
Dietary Fiber 5 grm (18.00% RDA)
Protein 6 grm
Vitamin A 10 mcg (0.00% RDA)
Vitamin C 7 mg (8.00% RDA)
Calcium 30 mg (2.00% RDA)
Iron 1.9 mg (10.00% RDA)
Kosher
Vitamin D 0 mcg (0.00% RDA)
Trans Fat 0 grm
Gluten Free
Added Sugars 0 grm (0.00% RDA)
Gluten 0
MetricServingSize 85 grm
Total Sugars 1 grm

Ingredients

Lima Beans.

Manufacturer

Goya Foods, Inc.
Jersey City, NJ 07307 United States

UPC

00041331091718