Jus-Rol Rich & Buttery Pie Crust
7.25 oz (205 g)
On This Page
Directions
1. Preheat: 400 degrees F: Convection; 425 degrees F: Regular. For baked shell (1 crust - ice cream or pudding pie). Roll Out: Place dough in pie dish paper side up. Remove paper. Form: press dough into dish. Bake: 10-15 minutes or until golden brown (or as recipe directs). Cool: Let crust cool completely before adding filling. For 2-Crust Fruit Pie: Roll Out: Bottom Crust: Place dough in pie dish paper side up. Remove paper. Form & Fill: Press dough into dish, add filling. Top Crust: Place second crust over filling. Trim, flute edges, and cut 4 slits in top. Bake: Cover edges with foil. Bake 20 minutes, remove foil, bake 15-20 minutes more or until golden brown. Parchment Paper Tip: Unroll dough on included parchment and flip it into your pie dish for easy transfer. Parchment is also great for holding pie weights during blind baking. For best results, let dough rest at room temp for 20 minutes before unrolling. Fits a standard 9 inch pie dish. Keep refrigerated. Keep dough refrigerated. Use immediately after opening. Freezing dough not recommended.
Product Details
No artificial colors, flavors or preservatives. Buttery, flaky homemade taste. Rolled on baking paper. A Fresh Way to Bake: Welcome to a fresh take on baking. Simple ingredients, guaranteed results, and pure joy in every bite. JusRol is your pie dough upgrade-made with palm oil and real butter. Ready to roll, no rolling pins, no floury mess. Just unroll, fill, and bake your way to golden, bubbly goodness. Easy as... well, you know. No high fructose corn syrup. No bleached flour. Quality Guaranteed: If you have questions or comments to share, please save package and contact us at [email protected]. Discover recipes - scan or visit jusrol.com. RSPO: Certified sustainable palm oil. Contributes to the production of certified sustainable palm oil. www.rspo.org. Made in USA with the finest US & imported ingredients.Nutrition Facts
Serving Size: 0.125 crust
Servings per Container: about 8
| Calories | 120 kcal |
| Total Fat | 8 grm (10.00% RDA) |
| Saturated Fat | 4 grm (20.00% RDA) |
| Cholesterol | 5 mg (2.00% RDA) |
| Sodium | 80 mg (3.00% RDA) |
| Potassium | 10 mg (0.00% RDA) |
| Total Carbohydrate | 11 grm (4.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 1 grm |
| Calcium | 0 mg (0.00% RDA) |
| Iron | 0.6 mg (4.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 1 grm (2.00% RDA) |
| Milk | 1 |
| Wheat | 1 |
| MetricServingSize | 26 grm |
| Total Sugars | 1 grm |
Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Oil, Water, Butter, Canola Oil, Sugar, Contains Less than 2% of: Natural Flavor, Rice Flour, Sea Salt, Lactic Acid, Ascorbic Acid, Citric Acid, Wheat Starch, Wheat Flour.Warnings
Contains: wheat, milk.,Do not consume raw dough.Manufacturer
Cerelia USA Bakery Inc.
430 N Yearling Rd. Columbus, OH 43213 United States
UPC
00062110956813