Hormel Wrap REV #7 Italian Style
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Directions
Keep refrigerated. Preparation instructions: Enjoy wrap straight out of the package, or if desired, warm as directed below. To heat: 1. Remove film from package. 2. Place package in microwave. Heat on high for 15 seconds or until warm. Enjoy! All microwave ovens vary. Heating times given are approximate.
Description
Hormel™ REV® #7 Italian Style Wrap. 15g protein. Pepperoni, genoa salami & mozzarella cheese in an Italian herb wrap. Delicious snack on-the-go! U.S. inspected and passed by Department of Agriculture.Other Description
800-523-4635. www.hormel.com. ©Hormel Foods, LLC.Nutrition Facts
Serving Size: 85.0 g
Servings per Container: 1
| Energy | 290 |
| Total Fat | 20 g |
| Saturated Fat | 10 g |
| Trans Fat | 0.5 g |
| Cholesterol | 55 mg |
| Sodium | 960 mg |
| Carbohydrates | 13 g |
| Dietary Fiber | 5 g |
| Sugars | 3 g |
| Protein | 15 g |
| Daily Percent Of Vitamin A | 4 |
| Daily Percent Of Vitamin C | 4 |
| Daily Percent Of Calcium | 15 |
| Daily Percent Of Iron | 4 |
Ingredients
Italian Herb Flatbread (Enriched Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Vital Wheat Gluten, Soy Flour, contains 2% or less of Liquid Brown Sugar, Oat Fiber, Soybean Oil, Extra Virgin Olive Oil, Spices [Garlic, Oregano, Basil, Black Pepper and Parsley], Baking Soda, Prune Juice Concentrate, Sodium Acid Pyrophosphate, Wheat Protein Isolate, Potassium Sorbate & Sodium Propionate [Preservatives], Yeast, Cellulose Gum, Fumaric Acid, Salt, Guar Gum, Calcium Sulfate, Carrageenan, Xanthan Gum, Maltodextrin, Annatto Color, Enzymes), Pasteurized Process Mozzarella and American Cheese Product (Low Moisture Part-Skim Mozzarella Cheese [Part-Skim Milk, Cheese Culture, Salt, Enzyme], American Cheese [Milk, Cheese Culture, Salt, Enzyme], Water, Cream, Sodium Phosphate, Salt, Sorbic Acid [(Preservatives)], Genoa Salami (Pork, Beef, Salt, contains 2% or less of Dextrose, Water, Spices, Sodium Ascorbate, Lactic Acid, Starter Culture, Sodium Nitrite, Garlic Powder, BHA, BHT, Citric Acid), Pepperoni (Pork, Beef, Salt, contains 2% or less of Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin of Paprika, Garlic Powder, Sodium Nitrite, BHA, BHT, Citric Acid).Distributor
Hormel Foods Sales, LLC1 Hormel Place, Austin, MN 55912
800-523-4635
www.hormel.com
UPC
00037600676076