Organic Valley Cream Cheese Spread

8 oz (227 g)


 

Directions

Keep refrigerated.

 

Product Details

USDA Organic. Halal. Oregon Tilth Certified Organic. Vegetarian No GMOs. Our farms are certified organic and follow our cooperatives's standards. This means: No Antibiotics. No Artificial growth hormones*. No Toxic pesticides (a). are used on our farms. *Our cows are not treated with rBST or other artificial growth hormones in compliance with USDA organic standards. (a) USDA organic standards prohibit the use of 2 pesticides harmful to human health. how2recycle.info. organicvalley.coop. Product of USA.

Nutrition Facts

Serving Size: 2 Tbsp.
Servings per Container: About 8
Calories 80 kcal
Total Fat 9 grm (12.00% RDA)
Saturated Fat 5 grm (25.00% RDA)
Cholesterol 30 mg (10.00% RDA)
Sodium 110 mg (5.00% RDA)
Potassium (0.00% RDA)
Total Carbohydrate 1 grm (1.00% RDA)
Dietary Fiber 0 grm (0.00% RDA)
Protein 2 grm
Calcium (0.00% RDA)
Iron (0.00% RDA)
Kosher
Organic
Vitamin D (2.00% RDA)
Trans Fat 0 grm
Added Sugars 0 grm (0.00% RDA)
Milk 1
Halal
MetricServingSize 30 grm
Vit. D 0 mcg (0.00% RDA)
Total Sugars 1 grm
Potas. 40 mg (0.00% RDA)

Ingredients

Organic Cultured Pasteurized Milk and Cream, Water, Salt, Organic Carob Bean Gum.

Manufacturer

CROPP Cooperative
La Farge, WI 54639

UPC

00093966000108