Organic Valley Cream Cheese Spread
8 oz (227 g)
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Directions
Keep refrigerated.
Product Details
USDA Organic. Halal. Oregon Tilth Certified Organic. Vegetarian No GMOs. Our farms are certified organic and follow our cooperatives's standards. This means: No Antibiotics. No Artificial growth hormones*. No Toxic pesticides (a). are used on our farms. *Our cows are not treated with rBST or other artificial growth hormones in compliance with USDA organic standards. (a) USDA organic standards prohibit the use of 2 pesticides harmful to human health. how2recycle.info. organicvalley.coop. Product of USA.Nutrition Facts
Serving Size: 2 Tbsp.
Servings per Container: About 8
| Calories | 80 kcal |
| Total Fat | 9 grm (12.00% RDA) |
| Saturated Fat | 5 grm (25.00% RDA) |
| Cholesterol | 30 mg (10.00% RDA) |
| Sodium | 110 mg (5.00% RDA) |
| Potassium | (0.00% RDA) |
| Total Carbohydrate | 1 grm (1.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 2 grm |
| Calcium | (0.00% RDA) |
| Iron | (0.00% RDA) |
| Kosher | |
| Organic | |
| Vitamin D | (2.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 0 grm (0.00% RDA) |
| Milk | 1 |
| Halal | |
| MetricServingSize | 30 grm |
| Vit. D | 0 mcg (0.00% RDA) |
| Total Sugars | 1 grm |
| Potas. | 40 mg (0.00% RDA) |
Ingredients
Organic Cultured Pasteurized Milk and Cream, Water, Salt, Organic Carob Bean Gum.Manufacturer
CROPP Cooperative
La Farge, WI 54639
UPC
00093966000108