Organic Valley Cream Cheese
8 oz (226 g)
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Directions
Keep refrigerated. Lift to open. Tuck in flap to close.
Product Details
Made with milk from our pasture-raised cows. USDA Organic. Oregon Tilth Certified Organic. Halal. Vegetarian. Organic is always non GMO. Cultured for great taste. We Never Use: synthetic hormones; toxic pesticides; antibiotics; GMOs. Creamy. Delicious. Crafted with care, our cream cheese is made from cultured milk and sweet cream from the Pasture-Raised cows of our family farms. A simple and delicious ingredient to make your favorite recipes even better. www.organicvalley.coop. For delicious recipes and to find an Organic Valley farm near you, please visit us online at: ov.coop/farmer. Product of USA.Nutrition Facts
Serving Size: 2 tbsp
Servings per Container: 8
| Calories | 110 kcal |
| Total Fat | 10 grm (13.00% RDA) |
| Saturated Fat | 6 grm (30.00% RDA) |
| Cholesterol | 30 mg (10.00% RDA) |
| Sodium | 100 mg (4.00% RDA) |
| Potassium | 40 mg (0.00% RDA) |
| Total Carbohydrate | 2 grm (1.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 2 grm (4.00% RDA) |
| Calcium | 29 mg (2.00% RDA) |
| Iron | 0 mg (0.00% RDA) |
| Kosher | |
| Organic | |
| Trans Fat | 0 grm |
| Added Sugars | 0 grm (0.00% RDA) |
| Milk | 1 |
| Halal | |
| MetricServingSize | 30 grm |
| Vit. D | 0 mcg (0.00% RDA) |
| Total Sugars | -1 grm |
Ingredients
Organic Pasteurized Milk and Organic Cream, Cheese Culture, Salt, Organic Locust Bean Gum.Manufacturer
CROPP Cooperative
La Farge, WI 54639
UPC
00093966211016