Brooklyn Bred Traditional Personal Size Pizza Crusts

3 crusts [9.3 oz (264 g)]


 

Directions

Crisping Instructions: Preheat Oven to 400 degrees F, with pizza stone if desired. Choose your favorite toppings, place on crust and prepare to enjoy your creation. Chewy Crust: Bake on a sheet pan for 7-9 minutes. Crispy Crust: Bake directly on oven rack or pizza stone for 9-12 minutes. Extra Crispy Crust: Pre-bake olive oil brushed crust for 3-5 minutes, add toppings and bake for an additional 5-10 minutes. Note: Amount of toppings may affect bake time. Tip: For best flavor drizzle with olive or truffle oil after baking. Storage for Best Freshness: Use fresh by expiration date. Freeze at any time prior to expiration for long term use.

 

Product Details

Naturally fermented for deeper flavor & easier digestibility. No artificial flavors. Certified Organic: Quality Assurance International. Certified Organic by QAI. Vegan. Non-GMO Project verified. nongmoproject.org. Brooklyn Bred since 1930. Perfect size for toaster oven or air fryer! Our Bred. Your imagination. 3 personal size crusts. Bite of Brooklyn: Perhaps the most savored lesson we learn growing up in Brooklyn is the success of every great pizza starts and finishes - with its crust. Each of our Personal Size Traditional Pizza Crusts is made with Evoo and Organic '00' Pizza Flour, naturally fermented over time and baked in a hearth oven. Perfect for snacking, mini meals and creating family pizza night memories. Authentic Flavor. A Lite and Crispy Bite. The rest is up to Your Imagination! Brooklyn bred traditional pizza crust - bred with a Brooklyn accent! David Mafoud & Edward Mafoud. 3rd Generation Bakers. Pepperoni pizza. Lite & crispy. Breducation: What is organic '00' flour? In Italy the symbol 00 denotes the most refined, powder soft specialty flour. It's the preferred flour of artisan Pizzaiolos who compete to create a light crust that's crisp on the outside, yet still tender to the bite. Benefits of Natural Fermentation: The tradition of extended fermentation delivers our authentic flavor, distinct bubbly texture and a real Brooklyn bite. Fermentation also supports gut health and digestibility. brooklynbred.com. Facebook. Instagram. @bredinbk. To learn more about us, our delicious products, recipes & inspiration; visit us at brooklynbred.com.

Nutrition Facts

Serving Size: 1 crust
Servings per Container: 3
Calories 250 kcal
Total Fat 4.5 grm (6.00% RDA)
Saturated Fat 0.5 grm (3.00% RDA)
Cholesterol 0 mg (0.00% RDA)
Sodium 520 mg (23.00% RDA)
Total Carbohydrate 46 grm (17.00% RDA)
Dietary Fiber 2 grm (7.00% RDA)
Protein 8 grm
Calcium 180 mg (15.00% RDA)
Iron 1 mg (6.00% RDA)
Kosher
Organic
Trans Fat 0 grm
Added Sugars 1 grm (2.00% RDA)
Milk 2
Soy 2
Wheat 1
Gluten 1
Vegan
MetricServingSize 88 grm
Vit. D 0 mcg (0.00% RDA)
Total Sugars 1 grm
Sesame 2
Potas. 40 mg (0.00% RDA)

Ingredients

Water, Organic 00 Flour, Organic Wheat Flour, Extra Virgin Olive Oil, Yeast, Contains Less than 2% of: Sea Salt, Sunflower Oil, Wheat Gluten, Raw Sugar, Natural Mold Inhibitors (Cultured Wheat Starch, Cultured Wheat Flour, Vinegar), Semolina Flour, Ground Millet, Sugar, Salt, Natural Flavor, Enzymes, Ascorbic Acid.

Warnings

Contains: wheat. Produced in a facility that has soy, sesame and milk.

Manufacturer

Damascus Bakeries
Clifton, NJ 07012

UPC

00071628808071