Pizza Corner Pizza, Cheese

22.27 oz (1 lb 6.27 oz) 631.34 g


 

Directions

Cook thoroughly. Cooking Instructions: Keep pizza frozen until ready for baking. Bake pizza according to instructions before eating. Baking Instructions: Preheat oven to 425 degrees F. Remove pizza from wrapper and cardboard tray. Place pizza directly on center rack and bake for approximately 14 to 19 minutes or until cheese is golden brown. Check often as ovens do vary. Serve hot. Unused portions should be refrigerated immediately or discarded. To enhance food safety, a minimum internal temperature of 160 degrees F should be achieved between the sauce and the cheese in the center of the pizza. Perishable. Keep frozen.

 

Product Details

Mozzarella, colby jack, cheddar & romano cheese. Contains a bioengineered food ingredient. Heavy duty toppings. Finest anywhere. Since 1977. Real. www.Bernatellos.com. To The Customer: Questions or comments? Retain label and plastic wrap, write to: Bernatellos Pizza Inc., Customer Service P.O. Box 729 Maple Lake, MN 55358. Visit our website: www.Bernatellos.com. Pride of North Dakota.

Nutrition Facts

Serving Size: 0.2 pizza
Servings per Container: 5
Calories 360.00 kcal
Total Fat 12.00 grm (16.00% RDA)
Saturated Fat 6.00 grm (30.00% RDA)
Cholesterol 30.00 mg (10.00% RDA)
Sodium 530.00 mg (23.00% RDA)
Potassium 310.00 mg (6.00% RDA)
Total Carbohydrate 44.00 grm (16.00% RDA)
Dietary Fiber 2.00 grm (8.00% RDA)
Protein 16.00 grm
Calcium 370.00 mg (30.00% RDA)
Iron 1.10 mg (6.00% RDA)
Vitamin D 0.20 mcg (0.00% RDA)
Trans Fat 0.00 grm
Barley 1.00
Added Sugars 0.00 grm (0.00% RDA)
Milk 1.00
Soy 1.00
Wheat 1.00
MetricServingSize 149.00 grm
Total Sugars 3.00 grm

Ingredients

Crust (Flour [Wheat Flour, Malted Barley Flour], Water, Soybean Oil, Contains 2% or Less of the Following: Yeast, Salt, Dextrose, Leavening [Sodium Aluminum Phosphate, Sodium Bicarbonate], Calcium Propionate [Preservative] and Soy Lecithin), Sauce (Water, Tomato Paste, Romano Cheese [Romano Cheese {Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes}, Powdered Cellulose {to Prevent Caking}], Seasoning [Salt, Spices, Dried Garlic], Tabasco Sauce [Distilled Vinegar, Red Pepper, Salt]), Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Salt, Cheese Cultures, Enzymes), Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [Color]), Colby Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Beta Carotene [Color]).

Warnings

Contains: wheat, soy, and milk.

Manufacturer

Bernatello's Pizza Inc.
Maple Lake, MN 55358

UPC

00028704430008