Pizza Corner Pizza, Chicken Bacon Ranch, Large
28.28 oz (1 lb 12.28 oz) 801.7 g
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Directions
Cook thoroughly. Cooking Instructions: Keep pizza frozen until ready for baking. Bake pizza according to instructions before eating. Baking instructions preheat oven to 425 degrees F. Remove pizza from wrapper and cardboard tray. Place pizza directly on center rack and bake for approximately 15 to 20 minutes or until cheese is golden brown. Check often as ovens do vary. Serve hot unused portions should be refrigerated immediately or discarded. To enhance food safety, a minimum interna temperature of 160 degrees F should be achieved between the sauce and the cheese in the center of the pizza. Perishable. Keep frozen.
Product Details
Ranch dressing, Buffalo style chicken, bacon, cheddar & mozzarella cheese. Contains a bioengineered food ingredient. Real. Heavy duty toppings. Finest everywhere pizzeria since 1977. Calcium propionate added to retard spoilage of the crust. Inspected for wholesomeness by U.S. Department of Agriculture. www.bernatellos.com. To the Customer: Questions or comments? Retain label and plastic wrap, write to: Bernatellos Pizza Inc., Customer Service P.O. Box 729 Maple Lake, MN 55358. Visit our website: www.bernatellos.com. Pride of North Dakota.Nutrition Facts
Serving Size: 0.167 pizza
Servings per Container: 6
| Calories | 340.00 kcal |
| Total Fat | 14.00 grm (18.00% RDA) |
| Saturated Fat | 6.00 grm (32.00% RDA) |
| Cholesterol | 40.00 mg (13.00% RDA) |
| Sodium | 500.00 mg (22.00% RDA) |
| Potassium | 180.00 mg (4.00% RDA) |
| Total Carbohydrate | 35.00 grm (13.00% RDA) |
| Dietary Fiber | 1.00 grm (4.00% RDA) |
| Protein | 18.00 grm |
| Calcium | 320.00 mg (25.00% RDA) |
| Iron | 0.90 mg (4.00% RDA) |
| Vitamin D | 0.20 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Barley | 1.00 |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Tree Nut | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 134.00 grm |
| Total Sugars | 2.00 grm |
| Corn | 1.00 |
Ingredients
Crust (Flour [Wheat Flour, Malted Barley Flour], Water, Soybean Oil, Contains 2% or Less of the Following: Yeast, Salt, Dextrose, Leavening [Sodium Aluminum Phosphate, Sodium Bicarbonate], Calcium Propionate [Preservative and Soy Lecithin), Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Salt, Cheese Cultures, Enzymes), Ranch Sauce (Water, Ranch Pizza Sauce Mix [Coconut Oil, Corn Syrup Solids, Dried Buttermilk, Modified Food Starch, Dried Sour Cream {Cultured Cream, Nonfat Milk}, Garlic & Onion Powder, Yeast Extract, Salt, Maltodextrin, Whey Protein Concentrate, Cultured Dairy Product {Whey Protein Concentrate, Skim Milk, Yogurt Cultures (L. Bulgaricus, S. Thermophilus)}, Sodium Caseinate, Dried Vinegar, Lactic Acid, Spice, Dipotassium Phosphate Mono & Diglycerides, Xanthan Gum, Calcium Lactate, Dried Parsley], Soybean Oil), Fully Cooked Grilled Shredded Buffalo Style Seasoned Chicken Breast with Rib Meat (Chicken Breast with Rib Meat, Water, Seasoning [Salt, Maltodextrin, Tapioca Starch, Hot Sauce {Aged Cayenne Peppers, Vinegar, Salt, Garlic Powder}, Vinegar, Modified Corn Starch, Spice, Sugar, Extractives of Paprika, Onion Powder, Extractives of Annatto, Natural Flavor, Expeller Pressed Sunflower Oil, Sodium Diacetate], Modified Tapioca Starch, Sodium Phosphate, Black Pepper), Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [Color]), Fully Cooked Bacon Topping (Pork, Cured with: Water, Salt, O Sodium Erythorbate, Sodium Nitrite, May Contain Sugar, Smoke Flavoring, Sodium Phosphate).Warnings
Contains: wheat, soy, and milk.Manufacturer
Bernatello's Pizza Inc.
Maple Lake, MN 55358
UPC
00028704474002