Our Certified Beef, Ground Chuck, 80% Lean/20% Fat
48 oz (3 lb) 1.36 kg
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Directions
Use slice marks for 1/4 lb patties. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cook to 160 degrees F. Keep refrigerated or frozen.
Product Details
Per Serving: 280 calories; 8 g sat fat (42% DV); 75 mg sodium (3% DV); 0 g sugars; 19 g protein (35% DV). Gluten free. Excellent source of protein. 100% pure. No additives. U.S. inspected and passed by Department of Agriculture. CargillGroundBeef.com. For questions or concerns, please contact 877-596-4069. Learn more at CargillGroundBeef.com. Made in the USA.Nutrition Facts
Serving Size: 4 Ounce
Servings per Container: 12
| Calories | 280.00 kcal |
| Total Fat | 22.00 grm (34.00% RDA) |
| Saturated Fat | 8.00 grm (42.00% RDA) |
| Cholesterol | 80.00 mg (27.00% RDA) |
| Sodium | 75.00 mg (3.00% RDA) |
| Total Carbohydrate | 0.00 grm (0.00% RDA) |
| Protein | 19.00 grm (35.00% RDA) |
| Calcium | (2.00% RDA) |
| Iron | (10.00% RDA) |
| Magnesium | (4.00% RDA) |
| Niacin | (25.00% RDA) |
| Phosphorus | (20.00% RDA) |
| Selenium | (25.00% RDA) |
| Vitamin B12 | (40.00% RDA) |
| Vitamin B6 | (20.00% RDA) |
| Zinc | (30.00% RDA) |
| Riboflavin | (10.00% RDA) |
| Thiamin | (4.00% RDA) |
| Gluten Free | |
| Gluten | 0.00 |
| MetricServingSize | 112.00 grm |
| Calories From Fat | 200.00 kcal |
Ingredients
Contains 100% Pure Ground Chuck.Manufacturer
Cargill Meat Solutions Corp
Wichita, KS 67201
UPC
00028749003984