Ta'amti Mushroom Bourekas

24.7 oz (1 lb 8.7 oz) 700 g


 

Directions

Baking Instructions: 1. Preheat oven to 390 degrees F (200 degrees C). 2. Discard plastic wrapping and plastic tray. 3. Place the bourekas on a non-stick baking sheet. 4. Brush the bourekas with beaten egg. 5. Sprinkle with sesame seeds (sesame seeds packet included). 6. Bake for approximately 25 minutes or until desired crispiness and color. Keep frozen. Keep frozen until ready to use. Do not re-freeze.

 

Product Details

Vegan. Taste it, you'll love it! Ready to bake mushroom bourekas mushroom filled puff pastry. www.kayco.com. Product of Israel.

Nutrition Facts

Serving Size: 1 Piece
Servings per Container: 12
Calories 180 kcal
Total Fat 10 grm (13.00% RDA)
Saturated Fat 4.5 grm (22.00% RDA)
Cholesterol 0 mg (0.00% RDA)
Sodium 400 mg (17.00% RDA)
Potassium 70 mg (0.00% RDA)
Total Carbohydrate 20 grm (7.00% RDA)
Dietary Fiber 0 grm (0.00% RDA)
Protein 3 grm
Calcium 10 mg (0.00% RDA)
Iron 0.3 mg (0.00% RDA)
Kosher
Vitamin D 0 mcg (0.00% RDA)
Trans Fat 0 grm
Added Sugars -1 grm (0.00% RDA)
Soy 1
Wheat 1
Vegan
MetricServingSize 58 grm
Total Sugars -1 grm
Sesame 1
Calories 302 kcal
Total Fat 16.9 grm
Saturated Fat 7.4 grm
Total Carbohydrate 32.9 grm
Dietary Fiber 0 grm
Protein 4.6 grm
Kosher
Energy 1263 kj
Salt 1.7 mcg
Soy 1
Wheat 1
Vegan
MetricServingSize 100 grm
Total Sugars 0.8 grm
Sesame 1

Ingredients

Dough: Wheat Flour, Water, Vegetable Oil (Soybean and Palm), Mono- and Diglycerides (Emulsifier), Soy Lecithin (Emulsifier), Salt, Sugar, Citric Acid, Corn Starch, Acetic Acid, Potassium Sorbate (Preservative), Filling: Water, Potato Flakes, Mushrooms, Onion Flakes, Soybean Oil, Salt, Sugar, Spices, Caramel (Color), Artificial Flavors.

Warnings

For allergens see ingredients in bold. Contains: wheat, soy, sesame (sesame seeds package included).

Manufacturer

B&W Foods LLC.
Bayonne, NJ 07002 United States

UPC

00040822440165