Bob's Red Mill Unbleached Enriched Super-Fine Cake Flour

48 oz (3 lb) 1.36 kg


 

Directions

Store in a cool, dry place. Tear to open.

 

Product Details

America's best baking flour. Homemade perfection, every time. It starts with good ingredients. The best choice for everything from cakes and cupcakes to shortcakes, soft sugar cookies and muffins. Your secret to homemade perfection. We source the highest quality North American wheat, expertly milled for reliable, consistent results every time. Unbleached & unbromated. No bleaching, potassium bromate or preservatives - just premium cake flour you can trust. An employee-owned company. bobsredmill.com. Share something delicious. Show us your creations! Use #bakingwithbobs for a chance to be featured on our socials. Facebook. Instagram. Pinterest. Scan for more recipes. For information and recipes, visit bobsredmill.com. Resealable package.

Nutrition Facts

Serving Size: 0.25 Cup
Servings per Container: About 49
Calories 100 kcal
Total Fat 0 grm (0.00% RDA)
Saturated Fat 0 grm (0.00% RDA)
Cholesterol 0 mg (0.00% RDA)
Sodium 0 mg (0.00% RDA)
Potassium 39 mg (0.00% RDA)
Total Carbohydrate 22 grm (8.00% RDA)
Dietary Fiber 0 grm (0.00% RDA)
Protein 3 grm
Calcium 3 mg (0.00% RDA)
Iron 1 mg (6.00% RDA)
Kosher
Vitamin D 0 mcg (0.00% RDA)
Niacin 2 mg (15.00% RDA)
Riboflavin 0.1 mg (8.00% RDA)
Thiamin 0.2 mg (15.00% RDA)
Folic Acid 37 mcg
Trans Fat 0 grm
Barley 1
Added Sugars 0 grm (0.00% RDA)
Wheat 1
MetricServingSize 28 grm
Total Sugars 0 grm
Folate DFE 97 mcg (25.00% RDA)

Ingredients

Wheat Flour (Wheat Flour, Malted Barley Flour or Enzyme*, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid). * Enzyme Added for Improved Yeast Baking Performance.

Warnings

Contains: wheat.,Good things come to those who bake: Do not eat raw dough or batter.

Manufacturer

Bob's Red Mill Natural Foods, Inc.
13521 SE Pheasant Court Milwaukie, Oregon 97222 United States

UPC

00039978006165