Bob's Red Mill All-Purpose High Fiber Flour
48 oz (3 lb) 1.36 kg
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Directions
Store in a cool, dry place. Tear to open.
Product Details
An excellent source of fiber. Non-GMO Project verified. nongmoproject.org. America's best baking flour. Homemade perfection, every time. It Starts with Good Ingredients: This high fiber flour bakes like traditional flour but adds extra nutrition* to muffins, bread and more. Your Secret to Homemade Perfection: We expertly blended all-purpose and high fiber flours, to create soft, delicious baked goods that bring everyone together. An Excellent Source of Fiber: Boost your daily fiber intake the easy way - without sacrificing flavor or texture. An employee-owned company. * Five times more of the Daily Value of fiber than our Unbleached Enriched White All Purpose Flour. Bob's Red Mill's Unbleached White All Purpose Flour has 1 g (4% DV) of fiber per serving, All Purpose High Fiber flour has 6 g (21% DV) of fiber per serving. bobsredmill.com. Share something delicious. Show us your creations! Use #bakingwithbobs for a chance to be featured on our socials. Facebook. Instagram. Pinterest. Scan for more recipes. For information and recipes, visit bobsredmill.com. Resealable package.Nutrition Facts
Serving Size: 0.25 Cup
Servings per Container: About 45
| Calories | 100 kcal |
| Total Fat | 0.5 grm (1.00% RDA) |
| Saturated Fat | 0 grm (0.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 0 mg (0.00% RDA) |
| Potassium | 33 mg (0.00% RDA) |
| Total Carbohydrate | 21 grm (8.00% RDA) |
| Dietary Fiber | 6 grm (21.00% RDA) |
| Protein | 4 grm |
| Calcium | 5 mg (0.00% RDA) |
| Iron | 1 mg (6.00% RDA) |
| Kosher | |
| Vitamin D | 0 mcg (0.00% RDA) |
| Niacin | 1 mg (6.00% RDA) |
| Riboflavin | 0.1 mg (8.00% RDA) |
| Thiamin | 0.1 mg (8.00% RDA) |
| Folic Acid | 14 mcg |
| Trans Fat | 0 grm |
| Barley | 1 |
| Added Sugars | 0 grm (0.00% RDA) |
| Wheat | 1 |
| MetricServingSize | 30 grm |
| Total Sugars | 0 grm |
| Folate DFE | 41 mcg (10.00% RDA) |
Ingredients
Wheat Flour, Enriched Flour (Wheat Flour, Malted Barley Flour or Enzyme*, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid). * Enzyme Added for Improved Yeast Baking Performance.Warnings
Contains: wheat.,Good things come to those who bake: Do not eat raw dough or batter.Manufacturer
Bob's Red Mill Natural Foods, Inc.
13521 SE Pheasant Court Milwaukie, Oregon 97222 United States
UPC
00039978006189