Idahoan Mashed Potatoes, Buttery Homestyle
4 oz (113.4 g)
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Directions
1. Add 2 cups of boiling water to a heat-resistant serving bowl. Caution: bowl and water will be very hot! 2. Immediately add entire pouch of potatoes. Mix thoroughly using a fork to moisten all potatoes. 3. 1. Let stand for 1 minute. Stir well and enjoy. Make It a Meal: Pot roast & baby greens with Idahoan Mashed Potatoes. Tear.
Product Details
Russet potatoes with butter. No artificial flavors. Gluten free. Serves 4. No artificial dyes. Satisfaction guaranteed. Idahoan.com. SmartLabel. Scan for more food information or call 1-800-746-7999. Get tasty recipes at Idahoan.com or on social @IdahoanFoods. Questions or comments? call 800-746-7999. Grown in Idaho. Made in the U.S.A.Nutrition Facts
Serving Size: 0.25 cup dry
Servings per Container: 4
Calories | 110.00 kcal |
Total Fat | 3.00 grm (4.00% RDA) |
Saturated Fat | 2.00 grm (10.00% RDA) |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 460.00 mg (20.00% RDA) |
Potassium | 260.00 mg (6.00% RDA) |
Total Carbohydrate | 20.00 grm (7.00% RDA) |
Dietary Fiber | 1.00 grm (4.00% RDA) |
Protein | 2.00 grm |
Calcium | 30.00 mg (2.00% RDA) |
Iron | 0.40 mg (2.00% RDA) |
Kosher | |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Gluten Free | |
Added Sugars | 1.00 grm (2.00% RDA) |
Milk | 1.00 |
Tree Nut | 1.00 |
Soy | 1.00 |
Gluten | 0.00 |
MetricServingSize | 28.00 grm |
Total Sugars | 1.00 grm |
Sulfites | 1.00 |
Ingredients
Potatoes, Vegetable Oil (Coconut, Sunflower, Soybean), Maltodextrin, Dried Corn Syrup, Salt, Sugar, Nonfat Dry Milk, Butter (Cream, Salt), Mono- and Diglycerides, Calcium Stearoyl Lactylate, Natural Flavors, Freshness Preserved by Sodium Acid Pyrophosphate, Sodium Bisulfite, Citric Acid, and Mixed Tocopherols.Warnings
Contains: milk.Manufacturer
Idahoan Foods, LLC
Idaho Falls, ID 83402 United States
UPC
00029700001414