Old Bay Seasoning for Seafood, Poultry, Salads and Meats
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Directions
Tips: Add 2 tsp. Old Bay to 1 lb ground beef to create sizzling burgers. Mix 1 tsp. Old Bay into 1/2 cup softened butter to baste grilled or broiled fish, chicken or meats. Kick up the flavor of your homemade salads! Add Old Bay to pasta or shrimp salad, chicken or tuna salad. Sprinkle Old Bay generously on french fries, corn-on-the-cob, steamed veggies and even popcorn!
Description
Old Bay® Seasoning. For seafood, poultry, salads, meats. Crabs. Shrimp. Chicken. Same great taste for over 70 years.Other Description
MC®. Maryland with pride. Questions? Call 1-800-632-5847. Recipes? www.oldbay.com.Nutrition Facts
Serving Size: 0.6 g
Servings per Container: 123
| Energy | 0 |
| Total Fat | 0 g |
| Sodium | 160 mg |
| Carbohydrates | 0 g |
| Protein | 0 g |
Ingredients
Celery Salt (Salt, Celery Seed), Spices (including Red Pepper and Black Pepper), and Paprika.Warnings
Do not use if shrink wrap is missing or broken.UPC
00070328820536