Terry Ho's The Original Yum Yum Sauce
128 fl oz (3784 ml)
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Directions
Shake well. Use Liberally: Steak; chicken; seafood; salads; vegetables; rice. Refrigerate after opening.
Product Details
This is the light colored sauce served at the Japanese Hibachi restaurants. Gluten free. The best sauce ever. www.terryhosauce.com. Scan! Questions? Concerns? Email us at: [email protected] or visit us at www.terryhosauce.com.Nutrition Facts
Serving Size: 2 tbsp
Servings per Container: 128
| Calories | 170 kcal |
| Total Fat | 17 grm (22.00% RDA) |
| Saturated Fat | 2.5 grm (13.00% RDA) |
| Cholesterol | 10 mg (3.00% RDA) |
| Sodium | 150 mg (7.00% RDA) |
| Potassium | 20 mg (0.00% RDA) |
| Total Carbohydrate | 4 grm (1.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 0 grm |
| Calcium | 0 mg (0.00% RDA) |
| Iron | 0.1 mg (0.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Gluten Free | |
| Added Sugars | 4 grm (8.00% RDA) |
| Egg | 1 |
| Soy | 1 |
| Gluten | 0 |
| MetricServingSize | 30 grm |
| Total Sugars | 4 grm |
| Mustard | 1 |
Ingredients
Soybean Oil, Water, Sugar, Corn Syrup, Distilled Vinegar, Egg Yolks-Liquid Salted, Contains Less than 2% of: Mustard Seed, Salt, Garlic-Dehydrated, Hot Sauce (Vinegar, Aged Peppers (Peppers, Salt, Vinegar), Water, Xanthan Gum and Benzoate of Soda to Preserve Freshness and Flavor), Tomato Paste, Paprika, Natural and Artificial Flavor, Sodium Benzoate and Potassium Sorbate (Preservatives), Propylene Glycol Alginate (Emulsifier), Polysorbate 80 (Emulsifier), Calcium Disodium, EDTA (Preserves Flavor), Spice.Warnings
Contains: egg.Manufacturer
Terry Ho Products LLC
PO Box 71382 Albany, GA 31708-1382
UPC
00894263002808