Dr. McDougall's Gluten Free Split Pea Soup

2.50 oz (71 g)


 

Directions

Cooking Instructions: 1. Remove lid and flavor packet. Empty contents of flavor packet into cup. 2. Add Boiling water to cup (about 1" below rim of cup). 3. Stir well. 4. Cover tightly (e.g. with aluminum foil or a plate) and let stand 5 minutes until ingredients are tender and soup thickens. 5. Stir again and enjoy. Caution: Cup and food may be hot. Please handle with care. Do not leave unattended.

 

Product Details

16 g protein. 9 g fiber. Gluten free. Toppings not included. Made Just for You: Dr. McDougall's soups and meals are crafted with plant-based ingredients. www.rightfoods.com. Scan me to learn more. @rightfoods. We make our cups from paper sourced from certified sustainably managed forests. Sustainable Forestry Initiative: Certified sourcing. www.sfiprogram.org. Assembled with the use of solar power.

Nutrition Facts

Serving Size: 1 package
Servings per Container: 1
Calories 240 kcal
Total Fat 1 grm (1.00% RDA)
Saturated Fat 0 grm (0.00% RDA)
Cholesterol 0 mg (0.00% RDA)
Sodium 480 mg (21.00% RDA)
Potassium 720 mg (15.00% RDA)
Total Carbohydrate 45 grm (16.00% RDA)
Dietary Fiber 9 grm (32.00% RDA)
Protein 16 grm (32.00% RDA)
Calcium 80 mg (6.00% RDA)
Iron 3.4 mg (20.00% RDA)
Vitamin D 0 mcg (0.00% RDA)
Trans Fat 0 grm
Gluten Free
Added Sugars 0 grm (0.00% RDA)
Gluten 0
MetricServingSize 71 grm
Total Sugars 3 grm

Ingredients

Split Peas*, Onion*, Natural Flavor*, Yeast Extract*, Garlic*, Salt, Parsley*, Spices*, Lemon Peel*, Citric Acid*. * Dried.

Manufacturer

Bright People Foods
Woodland, CA 95776

UPC

00767335011018