Kayem Franks, Beef, Fenway

14 oz


 

Directions

Heating Instructions: Stove-top: Boil water, then simmer 6-8 minutes to 160 degrees. Grill or Pan Fry: Use medium heat. Cook 6-10 minutes to 160 degrees. Microwave: Wrap franks in a paper towel. Microwave for 25-30 seconds to 160 degrees. Add 10 seconds for each additional frank. Keep refrigerated. Use by date on package. Once opened, use within 7 days. May be frozen for up to 3 months from date on package.

 

Product Details

Gluten Free. Est 1909. Boston Red Sox. Fully cooked. US inspected and passed by Department of Agriculture.

Nutrition Facts

Serving Size: 1 frank
Servings per Container: 8
Calories 150.00 kcal
Total Fat 13.00 grm (20.00% RDA)
Saturated Fat 5.00 grm (25.00% RDA)
Cholesterol 30.00 mg (10.00% RDA)
Sodium 440.00 mg (18.00% RDA)
Total Carbohydrate 1.00 grm (0.00% RDA)
Dietary Fiber 0.00 grm (0.00% RDA)
Protein 6.00 grm
Vitamin A (0.00% RDA)
Vitamin C (2.00% RDA)
Calcium (2.00% RDA)
Iron (6.00% RDA)
Trans Fat 1.00 grm
Gluten Free
Gluten 0.00
MetricServingSize 50.00 grm
Total Sugars 1.00 grm
Calories From Fat 120.00 kcal

Ingredients

Beef, Water, Contains 2% or Less of Salt, Dextrose, Potassium Lactate, Spices, Natural Flavorings, Sodium Phosphate, Extractives of Paprika, Sodium Diacetate, Ascorbic Acid (Vitamin C), Sodium Nitrite.

Manufacturer

KAYEM FOODS
Chelsea, MA 02150

UPC

00030771011097