Kayem Kielbasa, Beef, Hardwood Smoked
14 oz (397 g)
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Directions
Heating Instructions: Pan fry, grill or bake until sausage browns and the internal temperature reaches 165 degrees fahrenheit. Keep refrigerated.
Product Details
No artificial flavors. Gluten free. Family crafted. Estd. 1909. Chelsea, Mass. Natural casing. No by-products. No fillers. Fully-cooked. 100% satisfaction guaranteed. U.S. inspected and passed by Department of Agriculture. Certified Angus beef. Made in USA.Nutrition Facts
Serving Size: 2 Ounce
Servings per Container: 7
| Calories | 150.00 kcal |
| Total Fat | 13.00 grm (17.00% RDA) |
| Saturated Fat | 6.00 grm (30.00% RDA) |
| Cholesterol | 30.00 mg (10.00% RDA) |
| Sodium | 470.00 mg (20.00% RDA) |
| Potassium | (6.00% RDA) |
| Total Carbohydrate | 2.00 grm (1.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 7.00 grm |
| Calcium | (0.00% RDA) |
| Iron | (6.00% RDA) |
| Vitamin D | (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 1.00 grm (2.00% RDA) |
| Gluten | 0.00 |
| MetricServingSize | 56.00 grm |
| Total Sugars | 1.00 grm |
Ingredients
Beef, Water, Contains 2% or Less of Salt, Dextrose, Potassium Lactate, Spices, Natural Flavorings, Sodium Phosphate, Extractives of Paprika, Sodium Diacetate, Ascorbic Acid (Vitamin C), Sodium Nitrite, in Natural Pork Casing.Manufacturer
Kayem Foods Inc
75 Arlington Street Chelsea, MA 02150
UPC
00030771011837