Lewis Bake Shop 1/2 Loaf Brioche Bread

12 oz (340 g)


 

Product Details

Per 1 Slice Serving: 70 calories; 0 g sat fat (0% DV); 115 mg sodium (5% DV); 2 g added sugars (4% DV). Special recipe bread. Trusted since 1925. Rich & buttery. No high fructose corn syrup. A rich and buttery classic inspired by traditional French baking. Freshness guarantee. We stand behind the quality of our products. If you are not satisfied with one of our products, reach out to us at [email protected] or LewisBakeShop.com. LewisBakeShop.com. Find us on Facebook. Instagram. X. @LewisBakeShop.

Nutrition Facts

Serving Size: 1 Slice
Servings per Container: 12
Calories 70 kcal
Total Fat 1 grm (1.00% RDA)
Saturated Fat 0 grm (0.00% RDA)
Cholesterol 5 mg (2.00% RDA)
Sodium 115 mg (5.00% RDA)
Potassium 24 mg (0.00% RDA)
Total Carbohydrate 13 grm (5.00% RDA)
Dietary Fiber 0 grm (0.00% RDA)
Protein 3 grm
Calcium 22 mg (2.00% RDA)
Iron 0.7 mg (4.00% RDA)
Vitamin D 0 mcg (0.00% RDA)
Niacin 1.5 mg (10.00% RDA)
Riboflavin 0.1 mg (8.00% RDA)
Thiamin 0.1 mg (8.00% RDA)
Folic Acid 29 mcg
Trans Fat 0 grm
Barley 1
Added Sugars 2 grm (4.00% RDA)
Milk 1
Egg 1
Wheat 1
Gluten 1
MetricServingSize 28 grm
Total Sugars 2 grm
Folate DFE 37 mcg (10.00% RDA)
Rye 1

Ingredients

Unbleached Enriched Wheat Flour (Flour, Barley Malt, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Potato Flour, Yeast, Wheat Gluten, Butter (Cream), Contains 2% or Less of the Following: Eggs, Salt, Enzymes, White Rye Flour, Yellow Corn Flour, Calcium Propionate and Sorbic Acid (to Retain Freshness), Vegetable Proteins, Dextrose, Maltodextrins, Starch, Sodium Stearoyl Lactylate, Fumaric Acid, Ammonium Sulfate, Natural and Artificial Flavors, Spice Oils (Turmeric and Annatto), Citric Acid, Dough Conditioner (Ascorbic Acid).

Warnings

Contains egg, milk, wheat.

Manufacturer

Lewis Bakeries Inc.
Evansville, IN 47710

UPC

00024126018626