O'Doughs Double Chocolate Muffins

4 muffins [12 oz (340 g)]


 

Directions

If purchased frozen, keep frozen; if purchased at room temperature, use by best before date or re-freeze for freshness.

 

Product Details

Certified gluten free. gfco.org. Certified VegeCert. Vegetarian. Non GMO. O'Doughs bakes gluten-free products that don't taste gluten-free! We're committed to using the highest quality ingredients to provide a taste difference you'll notice. odoughs.com. Please scan QR code for detailed information on our allergen segregation and dedicated equipment policies. Facebook. Instagram. We'd love to hear what you think: [email protected]. Product of Canada.

Nutrition Facts

Serving Size: 1 muffin
Calories 310 kcal
Total Fat 17 grm (22.00% RDA)
Saturated Fat 3.5 grm (17.00% RDA)
Cholesterol 105 mg (35.00% RDA)
Sodium 320 mg (14.00% RDA)
Potassium 290 mg (6.00% RDA)
Total Carbohydrate 39 grm (14.00% RDA)
Dietary Fiber 5 grm (18.00% RDA)
Protein 5 grm
Vitamin A 30 mcg (4.00% RDA)
Calcium 30 mg (2.00% RDA)
Iron 2.3 mg (15.00% RDA)
Kosher
Vitamin D 0 mcg (0.00% RDA)
Trans Fat 0 grm
Gluten Free
Added Sugars 20 grm (40.00% RDA)
Egg 1
Gluten 0
MetricServingSize 85 grm
Total Sugars 20 grm

Ingredients

Water, Organic Cane Sugar, Sunflower Oil, Potato Starch, Dried Whole Egg, Cocoa Powder, Glycerine, Semi Sweet Chocolate Chips (Cane Sugar, Unsweetened Chocolate, Cocoa Butter), Whole Grain Rice Flour, Inulin, Cellulose, Sodium Acid Pyrophosphate, Baking Soda, Sea Salt, Xanthan Gum, Natural Flavor.

Warnings

Contains: egg.

Manufacturer

O'Doughs
320 Oakdale Road Toronto, ON M3N 1W5 Canada

UPC

00698433000829