Marie Callender's Meatloaf Family Size
30 oz (1 lb 14 oz) 850 g
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Directions
Microwave Oven: Cook only one at a time. 1. Cook on high 11 minutes. No need to vent film. 2. Flip patties and re-cover. 3. Cook an additional 6 to 8 minutes. 4. Check that food is cooked thoroughly. Handle carefully; it's hot! Let stand 2 minutes. Spoon gravy over meatloaf. Serve and enjoy! Conventional Oven: Do not prepare in toaster oven. 1. Preheat oven to 375 degrees F. 2. Cut film to vent. Cook meal on baking sheet in center of oven 55 to 65 minutes. 3. Check that food is cooked thoroughly. Let stand 5 minutes. Carefully remove film. Spoon gravy over meatloaf. Serve and enjoy! For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Keep frozen; cooked as directed.
Product Details
Beef and pork meatloaf in a rich brown gravy. 13 g protein per serving. Per 1 Slice with Gravy: 230 calories; 4.5 g sat. fat (23% DV); 810 mg sodium (35% DV); 0 g added sugars (0% DV). 5 servings. U.S. inspected and passed by Department of Agriculture. www.mariecallendersmeals.com SmartLabel: Scan for more food information or call 1-800-595-7010. Questions or comments, visit us at www.mariecallendersmeals.com or call 1-800-595-7010.Nutrition Facts
Serving Size: 1 slice with gravy
Servings per Container: 5
| Calories | 230 kcal |
| Total Fat | 14 grm (18.00% RDA) |
| Saturated Fat | 4.5 grm (23.00% RDA) |
| Cholesterol | 50 mg (17.00% RDA) |
| Sodium | 810 mg (35.00% RDA) |
| Potassium | 510 mg (10.00% RDA) |
| Total Carbohydrate | 13 grm (5.00% RDA) |
| Dietary Fiber | 1 grm (4.00% RDA) |
| Protein | 13 grm (23.00% RDA) |
| Calcium | 0 mg (0.00% RDA) |
| Iron | 1.8 mg (10.00% RDA) |
| Vitamin D | 0.7 mcg (4.00% RDA) |
| Trans Fat | 0 grm |
| Celery | 1 |
| Added Sugars | 0 grm (0.00% RDA) |
| Soy | 1 |
| Wheat | 1 |
| MetricServingSize | 170 grm |
| Total Sugars | 1 grm |
| Oat | 1 |
Ingredients
Cooked Meatloaf (Beef and Pork, Rolled Oats, Water, Onions, Soy Sauce [Water, Soybeans, Wheat, Salt, Alcohol, Vinegar, Lactic Acid], Less than 2% of: Tomato Paste, Salt, Potassium Salt, Flavoring), Water, Less than 2% of: Modified Corn Starch, Onions, Beef Flavor (Cooked Beef, Yeast Extract, Beef Tallow, Beef Extract, Flavoring, Salt, Sugar, Vegetable Juice Concentrates [Onion, Carrot, Celery], Lactic Acid), Salt, Burgundy Wine, Sugar, Canola Oil, Butter (Cream, Salt), Garlic, Caramel Color, Wheat Flour, Mushroom Powder, Spice.Warnings
Contains: milk, soy, wheat.Manufacturer
Conagra Brands, Inc.
Chicago, IL 60654
UPC
00021131002350