Taste Republic Gluten-Free Egg Noodles

16 oz (454 g)


 

Directions

Heating Instructions: Boil: Bring 3-4 quarts of salted water to a boil. Place frozen noodles in boiling water and stir. Boil and cook for 10 minutes or until desired texture is achieved. Drain and add your favorite sauce. Soups & Stews: Add frozen noodles directly to the soup or stew as a final step. Simmer for 10 minutes or until noodles reach your desired texture. Product internal temperature must be 160 degree F or higher. Great for soups! Keep frozen.

 

Product Details

Certified gluten free. gfco. org. Everyone deserves to eat good pasta. Filled at least up to this line. Disclaimer: Product sold by weight, not volume Product may settle. Cooks in 3 minutes! Facebook. Instagram. YouTube. Certified B Corporation. Product of USA.

Nutrition Facts

Serving Size: 1 Cup
Servings per Container: About 3
Calories 230 kcal
Total Fat 2.5 grm (3.00% RDA)
Saturated Fat 0.5 grm (3.00% RDA)
Cholesterol 65 mg (22.00% RDA)
Sodium 160 mg (7.00% RDA)
Potassium 146 mg (4.00% RDA)
Total Carbohydrate 47 grm (17.00% RDA)
Dietary Fiber 3 grm (11.00% RDA)
Protein 7 grm
Calcium 19 mg (2.00% RDA)
Iron 1 mg (6.00% RDA)
Vitamin D 0 mcg (0.00% RDA)
Trans Fat 0 grm
Gluten Free
Added Sugars 0 grm (0.00% RDA)
Egg 1
Gluten 0
MetricServingSize 140 grm
Total Sugars 1 grm

Ingredients

Water, Brown Rice Flour, Potato Starch, Tapioca Starch, Whole Egg, Egg White, Xanthan Gum, Salt.

Warnings

Contains: egg.

Manufacturer

Tribe 9 Foods LLC
Madison, WI 53716

UPC

00603028799910