Hatfield Thick Cut Cracked Pepper Bacon
48 oz (3 lb)
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Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Cook thoroughly. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Keep hot foods hot. Refrigerate leftovers immediately or discard. Keep refrigerated.
Product Details
Coated with coarse black pepper. Gluten free. American owned and operated since 1895. No added MSG. U.S. inspected and passed by Department of Agriculture. Questions? Call Toll Free: 1-800-743-1191 Mon. - Fri. 8 am - 4 pm. ET.Nutrition Facts
Serving Size: 1 slice pan fried
Servings per Container: About 32
| Calories | 80 kcal |
| Total Fat | 4.5 grm (6.00% RDA) |
| Saturated Fat | 1.5 grm (8.00% RDA) |
| Cholesterol | 15 mg (5.00% RDA) |
| Sodium | 280 mg (12.00% RDA) |
| Total Carbohydrate | 1 grm (0.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 5 grm |
| Calcium | 10 mg (0.00% RDA) |
| Iron | 0.3 mg (2.00% RDA) |
| Trans Fat | 0 grm |
| Gluten Free | |
| Added Sugars | 0 grm (0.00% RDA) |
| Gluten | 0 |
| MetricServingSize | 14 grm |
| Vit. D | 0.3 mcg (2.00% RDA) |
| Total Sugars | 0 grm |
| Potas. | 80 mg (2.00% RDA) |
Ingredients
Cured with: Water, Less than 2% of: Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, Flavoring.Manufacturer
Clemens Food Group
Hatfield, PA 19440-0902
UPC
00070919020666