Lewis Bake Shop Special Recipe Restaurant Style Buns

12 buns [21 oz (595 g)]


 

Product Details

Per 1 Bun Serving: 120 calories; 0 g sat fat (0% DV); 260 mg sodium (11% DV); 3 g added sugars (6% DV). Low fat. Saturated fat free. Special recipe buns. Family bakers since 1925. No artificial colors or flavors. No high fructose corn syrup. Make your burgers and sandwiches taste like they came straight from your favorite eatery. Freshness Guarantee: See bottom for details. Freshness Guarantee: We stand behind the quality of our products. If you are not satisfied with one of our products, reach out to us at [email protected] or LewisBakeShop.com. LewisBakeShop.com. Find us on Facebook. Instagram. X. @LewisBakeShop. BCTGM: Bakery Confectionery Tobacco Workers & Grain Millers union made. AFL CIO CLC.

Nutrition Facts

Serving Size: 1 bun
Servings per Container: 12
Calories 120 kcal
Total Fat 1.5 grm (2.00% RDA)
Saturated Fat 0 grm (0.00% RDA)
Cholesterol 0 mg (0.00% RDA)
Sodium 260 mg (11.00% RDA)
Potassium 41 mg (0.00% RDA)
Total Carbohydrate 24 grm (9.00% RDA)
Dietary Fiber 1 grm (4.00% RDA)
Protein 5 grm
Calcium 92 mg (8.00% RDA)
Iron 1.4 mg (8.00% RDA)
Low Fat
Vitamin D 0 mcg (0.00% RDA)
Folate 84 mcg (20.00% RDA)
Niacin 3.2 mg (20.00% RDA)
Riboflavin 0.2 mg (15.00% RDA)
Thiamin 0.3 mg (25.00% RDA)
Folic Acid 44 mcg
Trans Fat 0 grm
Barley 1
Added Sugars 3 grm (6.00% RDA)
Soy 1
Wheat 1
Gluten 1
MetricServingSize 50 grm
Total Sugars 3 grm

Ingredients

Unbleached Enriched Wheat Flour (Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Wheat Gluten, Contains 2% or Less of the Following: Soybean Oil, Salt, Calcium Propionate and Sorbic Acid (to Retain Freshness), Enzymes, Calcium Carbonate, Sodium Stearoyl Lactylate, Citric Acid, Ammonium Sulfate, Dough Conditioner (Ascorbic Acid).

Warnings

Contains wheat.

Manufacturer

Lewis Bakeries, Inc.
Evansville, IN 47710

UPC

00024126017674