Pur Pain Organic Sourdough Baguette
10.6 oz (300 g)
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Directions
Baking Instructions: Remove packaging. Bake for 10 minutes in a pre-heated oven of 390 degrees F. Best served warm but let cool before consuming. Store cool and dry. Best Before: See packaging.
Product Details
Organic sourdough baguette. USDA Organic. Certified Organic by Tuv Nord Integra. We do not use ingredients that are genetically engineered. Enjoy the taste of sourdough. Take & bake. 390 degrees F. 10 min. Packaged in a protective atmosphere. Product of Belgium.Nutrition Facts
Serving Size: 0.166 baguette
Servings per Container: 6
| Calories | 110 kcal |
| Total Fat | 0 grm (0.00% RDA) |
| Saturated Fat | 0 grm (0.00% RDA) |
| Cholesterol | -5 mg (0.00% RDA) |
| Sodium | 200 mg (9.00% RDA) |
| Total Carbohydrate | 23 grm (8.00% RDA) |
| Dietary Fiber | 1 grm (4.00% RDA) |
| Protein | 0 grm |
| Calcium | 10 mg (1.00% RDA) |
| Iron | 1.1 mg (6.00% RDA) |
| Organic | |
| Trans Fat | 0 grm |
| Barley | 1 |
| Added Sugars | 0 grm (0.00% RDA) |
| Milk | 2 |
| Egg | 2 |
| Tree Nut | 2 |
| Soy | 2 |
| Wheat | 1 |
| MetricServingSize | 50 grm |
| Vit. D | 0 mcg (0.00% RDA) |
| Total Sugars | 0 grm |
| Sesame | 2 |
| Potas. | 60 mg (1.00% RDA) |
Ingredients
Wheat Flour*, Water, Wheat Sourdough* (18%) (Water, Wheat Flour*), Iodated Salt, Salt, Potassium Iodate), Rice Semolina*, Wheat Malt*, Baker’s Yeast, Barley Malt Flour*, Ascorbic Acid, Acerola Powder*. * From Organic Farming.Warnings
Contains: wheat. May contain: tree nuts, egg, soy, milk, sesame.Manufacturer
Bio Bakkerij De Trog BV
Rozendaalstraat 65 West-Vlaanderen Ieper 8900 Belgium
UPC
00094776242719