McCormick Cacio E Pepe Seasoning Mix

1.12 oz (31 g)


 

Directions

Cacio E Pepe: Prep Time: 5 minutes. Cook Time: 15 minutes. Makes 5 servings. You Will Need 1 pkg. McCormick Seasoning Mix; 8 oz. spaghetti, uncooked; 1 cup whole milk; 3 tbsp. butter, cut into cubes. Directions 1. Cook spaghetti as directed on package. Drain well. Set aside. 2. Whisk milk into Seasoning Mix in small saucepan until well blended. Add butter. 3. Bring to boil on medium heat, stirring frequently. Reduce heat; simmer and stir 2 minutes longer. Remove from heat. (Sauce will thicken upon standing.) Toss hot cooked pasta with sauce. Serve immediately. Kitchen Tips: Sprinkle with Parmesan cheese and finely chopped basil, if desired. Substitute your favorite variety of pasta for the spaghetti noodles.

 

Product Details

Bioengineered. Easy recipe. Ready in 20 min. mccormick.com/info. For questions, recipes and more, visit mccormick.com/info or call/text 1-800-632-5847. Packed in U.S.A.

Nutrition Facts

Serving Size: 2 tsp. mix
Servings per Container: 5
Calories 20 kcal
Total Fat 0.5 grm (1.00% RDA)
Sodium 530 mg (23.00% RDA)
Total Carbohydrate 3 grm (1.00% RDA)
Protein -1 grm
Milk 1
MetricServingSize 6 grm

Ingredients

Salt, Garlic, Modified Corn Starch, Cheddar Cheese (Cultured Milk, Salt, and Enzymes), Buttermilk, Onion, Spices (Including Black Pepper), Natural Flavor (Milk), Corn Maltodextrin, Citric Acid, High Oleic Sunflower Oil, Yeast Extract, Whey, Lactic Acid, Butter [Cream (Milk), Salt], Extractives of Annatto & Extractives of Turmeric.

Manufacturer

McCormick & Co., Inc.
Hunt Valley, MD 21031-1105

UPC

00052100060835